October 13, 2015


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Canadian Food History Symposium

THE UNIVERSITY OF WINNIPEG DEPARTMENT OF HISTORY presents the 2nd annual CANADIAN FOOD HISTORY SYMPOSIUM featuring Dr. Ian Mosby Department of History, University of Guelph Janis Thiessen, “Hawkins Cheezies: History and Mythology” Andriy Zayarnyuk, “Space for Food and Culture: Premises of the Soviet Train Station Restaurant, 1944-1980” Ian Mosby, “Administering Colonial Science: Nutrition Research and Human Experimentation in Northern Manitoba in Historical Context”


2M70 (Manitoba Hall), University of Winnipeg



Saturday, October 26, 2013 from 1:00 PM to 4:00 PM




West End

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