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Winnipeg Free Press - ONLINE EDITION

Thank God it's fry-day: food at the Ex

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The Red River Ex steps up its food game with more exotic fare, but you'll still get your recommended daily allowance of grease

  • A staple at the Red River Ex, mini donuts float down the cooking oil conveyor at the Mini Donuts stand near the front entrance.

    Melissa Tait / Winnipeg Free Press

    A staple at the Red River Ex, mini donuts float down the cooking oil conveyor at the Mini Donuts stand near the front entrance.

  • Chip dog from Chipstix stand. A fried potato wrapped around two deep friend hotdogs. Red River Ex food reviews - Jen Zoratti story 140613 - Friday, June 13, 2014 - (Melissa Tait / Winnipeg Free Press)

    Melissa Tait / Winnipeg Free Press

    Chip dog from Chipstix stand. A fried potato wrapped around two deep friend hotdogs. Red River Ex food reviews - Jen Zoratti story 140613 - Friday, June 13, 2014 - (Melissa Tait / Winnipeg Free Press)

  • Fried plantains from the Simba Safari Grill food truck.

    Melissa Tait / Winnipeg Free Press

    Fried plantains from the Simba Safari Grill food truck.

  • The Fisherman poutine at the Poutine King truck. Traditional poutine topped with smoked salmon, brie, sour cream, fresh dill and capers. Red River Ex food reviews - Jen Zoratti story 140613 - Friday, June 13, 2014 - (Melissa Tait / Winnipeg Free Press)

    Melissa Tait / Winnipeg Free Press

    The Fisherman poutine at the Poutine King truck. Traditional poutine topped with smoked salmon, brie, sour cream, fresh dill and capers. Red River Ex food reviews - Jen Zoratti story 140613 - Friday, June 13, 2014 - (Melissa Tait / Winnipeg Free Press)

  • Reporter Jen Zoratti approves of the Fisherman poutine at the Poutine King truck. Traditional poutine with smoked salmon, brie, sour cream, fresh dill and capers.

    Melissa Tait / Winnipeg Free Press

    Reporter Jen Zoratti approves of the Fisherman poutine at the Poutine King truck. Traditional poutine with smoked salmon, brie, sour cream, fresh dill and capers.

  • Bacon-wrapped corn on the cob from Fresh Roasted Corn stand. Red River Ex food reviews - Jen Zoratti story 140613 - Friday, June 13, 2014 - (Melissa Tait / Winnipeg Free Press)

    Melissa Tait / Winnipeg Free Press

    Bacon-wrapped corn on the cob from Fresh Roasted Corn stand. Red River Ex food reviews - Jen Zoratti story 140613 - Friday, June 13, 2014 - (Melissa Tait / Winnipeg Free Press)

  • Mini donuts in the package. Red River Ex food reviews - Jen Zoratti story 140613 - Friday, June 13, 2014 - (Melissa Tait / Winnipeg Free Press)

    Melissa Tait / Winnipeg Free Press

    Mini donuts in the package. Red River Ex food reviews - Jen Zoratti story 140613 - Friday, June 13, 2014 - (Melissa Tait / Winnipeg Free Press)

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