January 19, 2020

Winnipeg
-16° C, Light snow

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Winnipeg Free Press

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Update: Sunday, January 19, 2020, 11:15 CST - Winnipeg

This afternoon: Scattered flurries -14°C Scattered flurries This evening: Variable cloudiness -16°C Variable cloudiness

-16°C, Light snow

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Which of the following comics do you want to see in the Free Press funny pages?

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Passages are published at 10am Mon - Sat

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Winnipeg Free Press :

Readers to pick a strip for our funny pages

David Sanderson :

Elevating the National Peanut Butter Day experience

The peanut butter and marshmallow doughnut at Oh Doughnuts is so popular that customers will text the establishment to ‘save one for me, I’ll be there in five minutes’ when a picture is posted on Instagram. (Mike Deal / Winnipeg Free Press)</p></p>

Taylor Allen :

Some like it hot

Supplied </p><p>Party Fowl offers diners a one-of-a-kind experience in the heart of Nashville. </p>

Alison Gillmor :

Film explores social isolation in 1980s Winnipeg

SUPPLIED</p><p>Cranks draws inspiration from radio callers to Peter Warren’s CJOB Action Line radio show.</p>

Mike Sawatzky :

Ex-Moose blue-liner Baumgartner coaching up Canucks' defence

Vancouver Canucks head coach Travis Green, back centre, and assistant coach Nolan Baumgartner, back right, stand on the bench during third period NHL hockey action against the Nashville Predators, in Vancouver on Thursday, Dec. 6, 2018. THE CANADIAN PRESS/Darryl Dyck</p>

Martin Cash :

From the lab to your plate

MIKAELA MACKENZIE / WINNIPEG FREE PRESS</p><p>Anna Borys, research assistant, and James Battershill, founder of Juno Food Labs, make kofta using Bump beef and plant product at the RRC’s Culinary Research and Innovation Centre.</p></p>

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