Welcome to Homemade, a community cookbook project of the Winnipeg Free Press.
In celebration of its 150th anniversary, we’re publishing a book of recipes and stories that look at the history of Winnipeg and the newspaper through food. The deadline for recipe submissions is now passed — thanks to everyone who has submitted a dish for consideration!
We are busy putting the final touched on the cookbook, which is set to be published this fall. Keep an eye out here for book launch and prize draw details.
Read our latest recipe feature:
Handmade family cookbook holds more than recipes; it’s a portal to the past
At one point in time, Michelle Trudeau was the proud owner of more than 500 cookbooks.
See our past features