May 27, 2020

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U of M study in 2007 outlined pandemic food needs

The 176-page study highlighted a dearth of planning among food-processing plants, retailers and logistics firms about how they would deal with a pandemic. (Mark J. Terrill / The Associated Press files)

The 176-page study highlighted a dearth of planning among food-processing plants, retailers and logistics firms about how they would deal with a pandemic. (Mark J. Terrill / The Associated Press files)

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History

Updated on Wednesday, April 29, 2020 at 5:29 PM CDT: adds pdf of report

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