‘It’s tragic… it’s just shock’: St. James restaurant owner dead, suspect in custody Police say former River Rouge boat operator and man staying in next-door motel got into altercation

A Winnipeg restaurant owner is being remembered as a gregarious and generous figure, after he died in an altercation with another man outside his Portage Avenue business Wednesday evening.

Read this article for free:

or

Already have an account? Log in here »

To continue reading, please subscribe:

Subscribe and receive a limited-edition Free Press branded hat or tote.

Digital Subscription

One year of digital access for only $205*

  • Enjoy unlimited reading on winnipegfreepress.com
  • Read the E-Edition, our digital replica newspaper
  • Access News Break, our award-winning app
  • Play interactive puzzles

*First annual payment billed as $205.00 + GST for one year. This annual subscription will automatically renew at $233.00 + GST every 52 weeks (10% off the regular annual price of $259.35). Offer available to new and qualified returning subscribers only. Cancel any time.

To continue reading, please subscribe:

Add Free Press access to your Brandon Sun subscription for only an additional

$1 for the first 4 weeks*

  • Enjoy unlimited reading on winnipegfreepress.com
  • Read the E-Edition, our digital replica newspaper
  • Access News Break, our award-winning app
  • Play interactive puzzles
Start now

*Your next Brandon Sun subscription payment will increase by $1.00 and you will be charged $17.95 plus GST for four weeks. After four weeks, your payment will increase to $24.95 plus GST every four weeks.

Hey there, time traveller!
This article was published 25/01/2024 (919 days ago), so information in it may no longer be current.

A Winnipeg restaurant owner is being remembered as a gregarious and generous figure, after he died in an altercation with another man outside his Portage Avenue business Wednesday evening.

City police were awaiting autopsy results to confirm the cause of death for Cork & Flame owner Kyriakos Vogiatzakis and determine whether homicide or other charges are warranted against a suspect who was in custody.

“It is a big part of potential or appropriate charges,” police spokesman Const. Jason Michalyshen said Thursday. “We just have to let the investigation unfold a little.”

Kyriakos Vogiatzakis (Facebook)

Kyriakos Vogiatzakis (Facebook)

Vogiatzakis’s family, friends and customers were devastated and in shock. His death was announced by his older brother, Mike Vogiatzakis, who operates Voyage Funeral Home, in a Facebook post Wednesday night.

“With sadness and broken hearts, we regret to announce the tragic passing of our younger brother Kyriakos,” he wrote.

Vogiatzakis, 51, opened Cork & Flame at 3106 Portage Ave., in 2019, after owning and operating the MS River Rouge tour boat for about a decade.

The Winnipeg Police Service so far had classified Wednesday’s altercation as a “death investigation.” It said Vogiatzakis and another man got into an altercation outside the restaurant at about 5:30 p.m.

Michalyshen said the major crimes unit is investigating what led up to the incident and whether Vogiatzakis and the suspect had any past contact.

Multiple sources told the Free Press the suspect was staying at the neighbouring Boulevard Motel.

Witnesses and emergency personnel performed CPR on the businessman, who was pronounced dead in hospital. The suspect was arrested nearby.

Michalyshen said police have had some contact with the suspect in the past, but not for significant reasons. Police did not release his age.

Plainclothes detectives were at the closed restaurant Thursday. A note on the door thanked customers for their support.

“He always made sure the customers were taken care of properly. He offered a lot to St. James.”–Norm Staziuk

Friends said Vogiatzakis worked long hours at Cork & Flame, where he was known for going from table to table to greet customers and catch up with regulars.

“He was a super-nice guy,” said friend and frequent customer Norm Staziuk. “He always made sure the customers were taken care of properly. He offered a lot to St. James.”

Staziuk sent a message to Vogiatzakis after seeing a social-media post about a police presence outside the restaurant.

He grew worried when he didn’t get a response and was distraught when he found out Vogiatzakis had died.

“He was a good friend. It’s just too bad that his life is cut short,” Staziuk said. “I’ll miss him.”

Silver Heights Restaurant owner Tony Siwicki and Vogiatzakis bumped into each other and chatted for about 30 minutes, as they often did, while shopping at a wholesale store Monday.

They became friends when Cork & Flame opened. Siwicki and another owner visited to welcome Vogiatzakis to St. James.

“He’s a local restaurant guy, always there all day and all night,” said Siwicki. “He was constantly grinding it out, because that’s what we do.”

A message posted at Cork & Flame Thursday. (Mike Deal / Winnipeg Free Press)

A message posted at Cork & Flame Thursday. (Mike Deal / Winnipeg Free Press)

Siwicki, chair of the Manitoba Restaurant & Foodservices Association, said owners are distraught and in disbelief over Vogiatzakis’s death.

“It’s tragic. Right now, it’s just shock,” he said.

For the last two Christmases, Vogiatzakis, his staff and other volunteers put together and delivered hampers to dozens of families in need.

“That was the most happy and content I had ever seen him — to be able to give back to the community and the city at large,” said Rev. Nikolaos Tambakis, a priest at St. Demetrios Greek Orthodox Church, which Vogiatzakis attended. “That was his nature.”

Tambakis described Vogiatzakis as a loving, welcoming and compassionate person.

“Words cannot express the shock and the sorry that we have as a community, with the loss of Kyriakos,” he said. “Our love and sympathy to his family.”

Debra Floyd, who helped Vogiatzakis with last month’s hampers, said the effort helped 130 people in west Winnipeg.

“He was always giving back to people in his area,” she said. “He had a lot of plans for the future. He was thinking of opening another restaurant.

“He had a lot of plans for the future. He was thinking of opening another restaurant.”–Debra Floyd

“It was hard to believe someone would harm him in any way.”

People staying at the Boulevard Motel said they heard what sounded like people fighting outside after 5 p.m.

A woman, who declined to give her name, said she looked out the window of her second-floor suite and saw a man lying motionless on the ground near the sidewalk in front of the motel.

Another person was trying to perform CPR, said the woman, who rushed outside to help the unresponsive man.

“I went outside and did CPR, too, for 20, 25 minutes,” she said. “You’ve got to do it. Someone has got to do it.”

Other motel tenants said police canvassed the motel for witnesses and any potential video.

The motel owner declined to comment except to say he did not know what happened.

Michalyshen said the autopsy and detectives’ findings will dictate the course of the investigation and the nature of any charges.

Kyriakos Vogiatzakis in 2010, when he was owner of the MS River Rouge. Vogiatzakis died in an altercation Wednesday. (Trevor Hagan / Winnipeg Free Press files)

Kyriakos Vogiatzakis in 2010, when he was owner of the MS River Rouge. Vogiatzakis died in an altercation Wednesday. (Trevor Hagan / Winnipeg Free Press files)

“We’re committed to the (Vogiatzakis) family to ensure we get all the facts,” he said.

In a social media post Thursday evening, a relative announced the restaurant would reopen Friday.

Anyone with information or video is asked to call police at 204-986-6219 or Crime Stoppers at 204-786-TIPS (TIPS).

with files from Tyler Searle

chris.kitching@freepress.mb.ca

Chris Kitching

Chris Kitching
Reporter

Chris Kitching is a general assignment reporter at the Free Press. He began his newspaper career in 2001, with stops in Winnipeg, Toronto and London, England, along the way. After returning to Winnipeg, he joined the Free Press in 2021, and now covers a little bit of everything for the newspaper. Read more about Chris.

Every piece of reporting Chris produces is reviewed by an editing team before it is posted online or published in print — part of the Free Press‘s tradition, since 1872, of producing reliable independent journalism. Read more about Free Press’s history and mandate, and learn how our newsroom operates.

Our newsroom depends on a growing audience of readers to power our journalism. If you are not a paid reader, please consider becoming a subscriber.

Our newsroom depends on its audience of readers to power our journalism. Thank you for your support.

History

Updated on Thursday, January 25, 2024 12:30 PM CST: Adds details, interviews from scene

Updated on Thursday, January 25, 2024 1:00 PM CST: Adds comment from friend of victim

Updated on Thursday, January 25, 2024 5:37 PM CST: Updates to final version

Updated on Thursday, January 25, 2024 7:56 PM CST: Corrects name of restaurant

Report Error Submit a Tip

More Stories

Hydro scrambling to restore power to remaining 4,500 customers after storm; some outages will continue into Saturday

Chris Kitching 5 minute read Preview

Hydro scrambling to restore power to remaining 4,500 customers after storm; some outages will continue into Saturday

Chris Kitching 5 minute read Updated: Yesterday at 4:31 PM CDT

Power outages could stretch into a third day for some Manitobans — mainly in and around Winnipeg — while crews continued to repair widespread damage caused by powerful thunderstorms.

About 4,500 Manitoba Hydro customers were still without electricity at 2:30 p.m. Friday, after more than 30,000 lost power while powerful winds brought down trees and power lines Wednesday night and early Thursday.

The Crown corporation said it is aiming to have all outages with greater numbers of customers restored by Friday night, but some customers may remain without power into Saturday.

“The challenge is just the sheer scale of this thing — hundreds of different outages spread across a large part of the city,” Hydro spokesman Peter Chura said. “Just getting to all of them in a timely fashion is very difficult.”

Read
Updated: Yesterday at 4:31 PM CDT

‘Good deal of synergy’ brewing in South Osborne

Gabrielle Piché 5 minute read Preview

‘Good deal of synergy’ brewing in South Osborne

Gabrielle Piché 5 minute read Yesterday at 6:56 PM CDT

Pub crawls could become the next South Osborne draw.

At least, that’s the hope of entrepreneurs in the area as three breweries build out locations in the Winnipeg neighbourhood.

Nonsuch Brewing Co. and Good Neighbour Brewing Co. have opened storefronts along the strip in the past three months. Dastardly Villain is creating a taproom and nanobrewery.

“I’m really excited to have these pubs and taprooms,” said Ben Shantz, board chair of the South Osborne Business Improvement Zone.

Read
Yesterday at 6:56 PM CDT

IG Wealth Management to sell longtime Portage Avenue HQ

Gabrielle Piché 4 minute read Preview

IG Wealth Management to sell longtime Portage Avenue HQ

Gabrielle Piché 4 minute read Thursday, Jul. 30, 2026

The downtown IG Wealth Management building will soon be up for sale.

The Winnipeg-based financial services company is moving its headquarters after nearly 40 years at 447 Portage Ave., across from the former Hudson’s Bay flagship store.

By current timelines, staff will move into a newer downtown tower — 360 Main St. — in 2028.

Roughly 1,100 employees will make the transition, according to Nancy McCuaig, executive vice-president of IGM Financial, IG Wealth Management’s parent company.

Read
Thursday, Jul. 30, 2026

Crop storage headaches loom on horizon

Laura Rance-Unger 5 minute read Preview

Crop storage headaches loom on horizon

Laura Rance-Unger 5 minute read 2:01 AM CDT

A sense of calm descends over Prairie fields this time of year — at least on the surface.

Activities become more limited in the weeks leading up to harvest. There’s not much farmers can do now to support this year’s crop, other than monitor and protect it from diseases such as sclerotinia in canola and leaf stripe and fusarium head blight in wheat and barley.

July is when you might see farmers wading into a thick stand of canola, conducting a so-called “wet pants test” to get a low-tech read on how much disease-inducing moisture is lurking in the canopy.

Disease pressure is high in a humid, hot summer like this one and it’s kept aerial applicators busy applying fungicides. Sclerotinia spores live on plant residues in the soil and blossom into a mould that destroys the canola stem, starving the maturing pods.

Read
2:01 AM CDT

Kreviazuk, in her own voice

Eva Wasney 7 minute read Preview

Kreviazuk, in her own voice

Eva Wasney 7 minute read Yesterday at 4:00 PM CDT

Chantal Kreviazuk is in the midst of a very busy year.

In May, the Winnipeg-born singer-songwriter released her 11th studio album, In My Own Voice — a project that reclaims and reimagines a selection of hit songs she’s written for some of the world’s biggest artists.

The 12-track album features Kreviazuk performing ethereal covers of Pitbull’s Feel This Moment, Drake’s Over My Dead Body and Gwen Stefani’s Rich Girl, among others.

But she didn’t stop there.

Read
Yesterday at 4:00 PM CDT

Prepare to be … blutterbunged?

David McLaughlin 5 minute read Preview

Prepare to be … blutterbunged?

David McLaughlin 5 minute read 2:01 AM CDT

Are you not blutterbunged?

If Russell Crowe’s second-century gladiator character had uttered a 19th century equivalent of “Are you not entertained?” that fit the mood of today’s 21st century, that would be it.

Definitions first. Blutterbunged is an obscure regional dialect word from England that means everything from astonished to confounded to bemused or shocked into speechlessness. Its composition suggests something both more and less, namely blustering bloviation (that’s the more part) and empty words (that’s the empty part). These days we would more naturally punctuate our reaction to an event or statement with a profanity. But you get the drift.

Unearthed by lexicologist Susie Dent, it speaks volumes about our times that it fits now. That we need to reach back hundreds of years to find the right word to adequately capture a contemporary civic reaction to what the hell is going on in politics and the world today.

Read
2:01 AM CDT