Tropical Storm Elsa crosses west Cuba and heads for Florida

Proposed Transcona development — which could add 20,000 people — gets thumbs down from residents

Dozens of Winnipeggers fear plans to make way for up to 20,000 more people to live in south Transcona would dramatically alter their neighbourhood and tie hefty fees for new services to their property titles.

If city council adopts the proposed South Transcona secondary plan, all future development applications would need to conform to its goals. The affected area is located south of Dugald Road, north of St. Boniface Road, east of Plessis Road and west of Murdock Road.

Homeowner Virginia Page Jähne fears the plan could add a massive tab to the title of her 4.3-acre property to cover services required for the development.

“My main concern is that they are wanting to put $1.4 million onto my title to pay for this. Now, they say that I will not have to pay it unless I subdivide. But if a person comes by and wants to buy from me … and they see that $1.4 million … what’s the first thing (they’re) going to do?” said Page Jähne, in an interview.

‘Disrespectful’: residents frustrated after Wyatt arrives hour late to committee meeting

Several Winnipeggers attending a city development hearing on Thursday expressed frustration that one councillor arrived about an hour late, delaying the matter from being heard.

Coun. Russ Wyatt, who continues to attend city hall while facing criminal charges, began participating in the 9:30 a.m. East Kildonan-Transcona community committee meeting at 10:35 a.m.

A resident who hoped to speak at the meeting about a development plan in south Transcona noted the tardiness led the committee to bump the topic down on its agenda, while dozens waited to speak on it.

Christina Pyra eventually opted to leave city hall instead of waiting for her turn to make a presentation, to avoid missing a work commitment.

Get out and about, have a sip at local beer, wine events

Beer and wine fans in Winnipeg can enjoy the dog days of summer and the first days of fall with a bumper crop of events coming in the next month that are sure to please most palates.

On Monday, the Manitoba chapter of the Canadian Association of Professional Sommeliers (CAPS) presents the Rosé the Night Away event on the rooftop of the Metropolitan Entertainment Centre (281 Donald St.) from 7-9 p.m.

A range of pink wines will be available to taste alongside small bites. Tickets are $42 for CAPS members and $55 for non-members and are available at wfp.to/iRV.

On Saturday, Aug. 22, the Winnipeg Beer Festival returns, with more than 20 producers pouring samples, including core pours and small-batch brews at Le Patio 340 (340 Provencher Blvd.).

WRHA directs three care homes to accommodate surge of hospital patients

The Winnipeg Regional Health Authority has directed three long-term care centres to make space for hospital patients, citing “exceptionally high demand for care across the health-care system.”

August in the kitchen garden

Lynne Hermiston is passionate about growing her own food. Her backyard food garden in south Winnipeg is an amazing example of the abundance and diversity of food that can be grown in a relatively small space. But it’s also a prime example of how a zest for learning innovative methods can make food gardening more fun.

Hermiston’s backyard is approximately 10 metres wide and 15 metres deep. The growing area consisting of raised beds and a couple of in-ground beds between her deck and back fence is about nine metres deep. There is not a single blade of turf grass in sight. The design for this attractive and productive space was created by Classic Landscaping four years ago. A series of raised wooden beds mulched with straw are neatly arranged on a light grey, slate-like surface. An inviting centre arbor acts as a focal point and supports climbing plants. The square-shaped raised-bed area receives eight to nine hours of sun daily. It is flanked on one side by a long, linear-shaped bed, planted with flowering perennials that attract and support pollinators.

The food plants Hermiston is growing this summer include tomatoes, cucumbers, squash, beets, chickpeas, beans, onions, sweet potatoes, horseradish, garlic, peppers, carrots, pumpkin and cauliflower. She is growing Chinese Pink celery, an heirloom variety with bubblegum-pink stems, for the first time, as well as eggplant.

She also grows salad greens and herbs, which have made delicious additions to her summer recipes this year. Only a few harvests remain of the spinach she planted. But, compared to last year’s growing season, some food plants are taking their time, Hermiston says.

Big-business bromance lacks bite

If a work of fiction is titled after its main characters, it would be expected that the characters, or the relationship between them, is somewhat interesting, unique or profound.

Sadly, that is not the case with Alexander Starritt’s Drayton and Mackenzie.

Taking place mostly between the housing market crash that kicked off in 2007 and the COVID pandemic — but ultimately covering the entire lives of the titular duo — the novel follows James Drayton and Roland Mackenzie as they create and run renewable energy business off the coast of Scotland.

James and Roland first meet at Oxford, where they are both on the rowing team. Neither is that excited about the sport, nor do they make much of an impact on each other. But they meet again years later, when James is working for McKinsey, a real-life multinational consulting firm, and Roland has returned from an unintended year-long excursion to India. Inexplicably, they start a business together.