Moon gardens: Designed to shine when bathed in moonlight

Nola chef earns national award

Celebrated Winnipeg chef Emily Butcher has another feather to add to her toque. The executive chef and owner of Nola and Bar Accanto in St. Boniface has received the Culinary Award of Excellence from Restaurants Canada, a national foodservice advocacy organization.

WRHA directs three care homes to accommodate surge of hospital patients

The Winnipeg Regional Health Authority has directed three long-term care centres to make space for hospital patients, citing “exceptionally high demand for care across the health-care system.”

August in the kitchen garden

Lynne Hermiston is passionate about growing her own food. Her backyard food garden in south Winnipeg is an amazing example of the abundance and diversity of food that can be grown in a relatively small space. But it’s also a prime example of how a zest for learning innovative methods can make food gardening more fun.

Hermiston’s backyard is approximately 10 metres wide and 15 metres deep. The growing area consisting of raised beds and a couple of in-ground beds between her deck and back fence is about nine metres deep. There is not a single blade of turf grass in sight. The design for this attractive and productive space was created by Classic Landscaping four years ago. A series of raised wooden beds mulched with straw are neatly arranged on a light grey, slate-like surface. An inviting centre arbor acts as a focal point and supports climbing plants. The square-shaped raised-bed area receives eight to nine hours of sun daily. It is flanked on one side by a long, linear-shaped bed, planted with flowering perennials that attract and support pollinators.

The food plants Hermiston is growing this summer include tomatoes, cucumbers, squash, beets, chickpeas, beans, onions, sweet potatoes, horseradish, garlic, peppers, carrots, pumpkin and cauliflower. She is growing Chinese Pink celery, an heirloom variety with bubblegum-pink stems, for the first time, as well as eggplant.

She also grows salad greens and herbs, which have made delicious additions to her summer recipes this year. Only a few harvests remain of the spinach she planted. But, compared to last year’s growing season, some food plants are taking their time, Hermiston says.

PCs say Hutterite colonies singled out by Bill 21

SOURIS — Members of Hutterite colonies in the province took aim at the NDP government’s proposed changes to drinking water legislation during a public meeting Thursday in Souris.

The meeting was hosted by Progressive Conservative MLA Colleen Robbins (Spruce Woods) to hear from rural residents about their concerns over Bill 21, which the government says will improve oversight on wells and other water systems in the province.

“There’s not enough clarity, but I feel that the overreach that this bill will bring is not clearly defined, and it could have a lot of negative consequences,” attendee Gilbert Hofer, a member of Green Acres colony near Wawanesa, said after the meeting, which drew about 20 people.

The legislation would allow public health officers to designate the type of water source based on its intended use, water quality and use duration rather than solely the number of connections it has.

Three security guards charged with assault after Sea Bears star injured outside nightclub

Three security guards are facing assault charges, accused of injuring a Winnipeg Sea Bears player at a nightclub earlier this month.

Aunt’s hidden, mysterious life unlocks a moving meditation on humanity and family

Valérie Perrin is not a household name on this side of the pond, but in France her novels have garnered multiple awards. In Tata, Perrin’s fourth novel but the second translated to English, a simple but intriguing premise unfolds into a complex, multi-faceted story, one that seemingly incorporates the lessons of not only her three prior novels but also her several produced screenplays.

Scene 1: Paris, an upscale apartment in the autumn of 2010. Agnes, a celebrated film director, is publicly lauded but privately still reeling from her divorce three years ago. The phone rings. On the other end is a provincial police officer from Gueugnon, who regretfully informs her that her aunt, Colette Septembre, was found dead in her home that morning.

But Agnes reacts with confusion, not grief — Aunt Colette died three years ago.

It’s a great set-up for a thriller, although this isn’t one.