90 confirmed salmonella cases in outbreak linked to salami: health agency
Advertisement
Read this article for free:
or
Already have an account? Log in here »
To continue reading, please subscribe:
Monthly Digital Subscription
$0 for the first 4 weeks*
- Enjoy unlimited reading on winnipegfreepress.com
- Read the E-Edition, our digital replica newspaper
- Access News Break, our award-winning app
- Play interactive puzzles
*No charge for 4 weeks then price increases to the regular rate of $19.00 plus GST every four weeks. Offer available to new and qualified returning subscribers only. Cancel any time.
Monthly Digital Subscription
$4.75/week*
- Enjoy unlimited reading on winnipegfreepress.com
- Read the E-Edition, our digital replica newspaper
- Access News Break, our award-winning app
- Play interactive puzzles
*Billed as $19 plus GST every four weeks. Cancel any time.
To continue reading, please subscribe:
Add Free Press access to your Brandon Sun subscription for only an additional
$1 for the first 4 weeks*
*Your next subscription payment will increase by $1.00 and you will be charged $16.99 plus GST for four weeks. After four weeks, your payment will increase to $23.99 plus GST every four weeks.
Read unlimited articles for free today:
or
Already have an account? Log in here »
OTTAWA – A salmonella outbreak linked to salami and cacciatore that sickened dozens of people in several provinces appears to be over.
The Public Health Agency of Canada says there were 90 confirmed salmonella cases, 10 of which led to hospitalizations.
Alberta had 69 of the cases, followed by Ontario with 19, and Manitoba and British Columbia with one each.
The health agency says people became sick between mid-April and early August.
More than 65 salami and cacciatore products were recalled.
The agency says many people who became sick reported eating meat in prepared sandwiches or purchased from deli counters where the recalled products were served.
This report by The Canadian Press was first published Sept. 16, 2025.