Bid on a bowl filled with heart

Advertisement

Advertise with us

A growing number of fictitious readers are approaching me in the supermarket and asking: “Gee, Doug, you seem to do an awful lot of awesome artwork to help out local charities. Is that really hard, or what?”

Read this article for free:

or

Already have an account? Log in here »

To continue reading, please subscribe:

Subscribe and receive a limited-edition Free Press branded hat or tote.

Digital Subscription

One year of digital access for only $205*

  • Enjoy unlimited reading on winnipegfreepress.com
  • Read the E-Edition, our digital replica newspaper
  • Access News Break, our award-winning app
  • Play interactive puzzles

*First annual payment billed as $205.00 + GST for one year. This annual subscription will automatically renew at $233.00 + GST every 52 weeks (10% off the regular annual price of $259.35). Offer available to new and qualified returning subscribers only. Cancel any time.

To continue reading, please subscribe:

Add Free Press access to your Brandon Sun subscription for only an additional

$1 for the first 4 weeks*

  • Enjoy unlimited reading on winnipegfreepress.com
  • Read the E-Edition, our digital replica newspaper
  • Access News Break, our award-winning app
  • Play interactive puzzles
Start now

*Your next Brandon Sun subscription payment will increase by $1.00 and you will be charged $17.95 plus GST for four weeks. After four weeks, your payment will increase to $24.95 plus GST every four weeks.

Opinion

Hey there, time traveller!
This article was published 01/11/2017 (3195 days ago), so information in it may no longer be current.

A growing number of fictitious readers are approaching me in the supermarket and asking: “Gee, Doug, you seem to do an awful lot of awesome artwork to help out local charities. Is that really hard, or what?”

The truthful answer is, yes, it is very hard. In recent years, I have discovered that producing masterpiece-quality artwork for a deserving charity is a three-step process.

Step 1: Find someone with a great deal of artistic ability, such as an artist.

WAYNE GLOWACKI / WINNIPEG FREE PRESS
From left: Artist Jordan Van Sewell; Sarah Henry, Winnipeg Harvest’s development associate, signature events; and comedian Big Daddy Tazz with bowls that will be auctioned off today at the Empty Bowls Soup-er Lunch.
WAYNE GLOWACKI / WINNIPEG FREE PRESS From left: Artist Jordan Van Sewell; Sarah Henry, Winnipeg Harvest’s development associate, signature events; and comedian Big Daddy Tazz with bowls that will be auctioned off today at the Empty Bowls Soup-er Lunch.

Step 2: Explain to that person the nature of the art project you have in mind.

Step 3: Persuade them to do all the work for you.

That is the challenging artistic system I have followed in each of the last eight years when Winnipeg Harvest has invited me to whip up a ceramic bowl to be raffled off at their Empty Bowls Soup-er Lunch, which takes place this afternoon at Bell MTS Place.

What typically happens in this situation is that comedian Big Daddy Tazz and I descend on the home studio of our wizard-bearded pal Jordan Van Sewell, the famed Winnipeg sculptor.

Instead of just decorating pre-made ceramic bowls, with Jordan’s help we build bowls from the ground up. For the last two years, however, instead of individual bowls, we decided to create a single super soup bowl, featuring stunningly lifelike clay replicas of ourselves, typically sitting in the bowl as if it were a giant ceramic canoe and paddling with oversized soup spoons.

This year, we reverted back to making three individual bowls, owing to the fact we got started so (bad word) late that, artistically speaking, we didn’t have time to create a monster bowl featuring clay versions of ourselves.

You are going to be deeply saddened to hear this, but we did not even have time for the most important step in the bowl-making process, by which I mean going out for Chinese food before doing any meaningful work.

The way it worked this time was we got straight down to business, wherein I carefully explained my artistic concept to Jordan, who then took large globs of clay and made them look like what I was talking about.

In the end — presto! — we came up with a bowl that is a tribute to my newest dog, Juno, a scruffy, snaggle-toothed creature that my daughter says resembles “bad taxidermy.” It features a clay replica of Juno dangling precariously on the rim in the same manner she dangles from the arm of our living-room couch.

“You’ve got to be proud of that bowl,” Jordan said of my masterpiece, in the middle of which sits a ceramic mouse, which I made entirely on my own and symbolizes the fact that my family has been terrorized by a rogue rodent for the past month.

“It shows the relaxed attitude of a dog that will get another meal, and not everyone is as fortunate,” my sculptor pal explained.

Tazz chimed in: “It’s called the Juno Bowl. Juno that Winnipeg Harvest needs food all year round, not just at Christmas.”

Jordan’s hand-crafted bowl is, in fact, a ceramic sink, with a plug in the centre and a hound dog perched on the rim, clutching a tiny empty bowl. “I guess I like sinks and I like dogs,” he said when asked about the symbolism of his work. “The message is water is a resource, too. If you don’t have water, you don’t have food.”

For his part, Tazz created his masterpiece entirely on his own. It’s a yarn bowl with googly eyes, a gap-toothed grin and large nostrils, from which long pieces of yarn are allowed to dangle. “You can put your yarn in it,” Tazz patiently explained. “That’s why it’s called a yarn bowl. It’s a bunch of silliness. It’s all about spinning a yarn, telling a story.”

WAYNE GLOWACKI / WINNIPEG FREE PRESS
From right, Big Daddy Tazz with his bowl, Sarah Henry, Development Associate, Signature Events with Winnipeg Harvest hold's Doug's bowl and artist Jordan Van Sewell with his bowl.
WAYNE GLOWACKI / WINNIPEG FREE PRESS From right, Big Daddy Tazz with his bowl, Sarah Henry, Development Associate, Signature Events with Winnipeg Harvest hold's Doug's bowl and artist Jordan Van Sewell with his bowl.

What you need to know is our heart-tugging bowls are among 30 that will be raffled off today at the food bank’s eighth fundraising lunch, which runs from 11:30 a.m. to 1:30 p.m. at ice level in Bell MTS Place. Tickets are $10 at the door or from Ticketmaster.ca. You can get 25 raffle tickets for $10.

The food bank was so deeply moved by our three bowls, it is going to hold separate draws for them. Tickets are one for $5, or three for $10. I suggest you take a lot of money to the lunch because these one-of-a-kind bowls will make fabulous Christmas gifts, especially if you are fond of dogs, mice and knitting.

Sarah Henry, Harvest’s development associate for signature events, said they are hoping a record number of generous folks turn up to feast on five delicious soups and to bid for bowls decorated by a who’s who of celebrities.

“We’d love to see more than 1,500 people,” Sarah said Tuesday morning when we dropped off our artwork at the food bank. “We want to get so many people that we don’t have any leftover soup.”

This year’s bowl-making celebrities include: rock bands Kings of Leon and Wilco; Stan Lee, creator of the Marvel Comics universe (who contributed a Wolverine mask); actor Carel Struycken, who portrayed Lurch in The Addams Family movies and the Giant in TV’s Twin Peaks; singer-songwriter Alan Doyle; country star Paul Brandt; two stars of the Power Rangers film; and Nathaniel Rateliff, leader of the soul revival band the Night Sweats, to name a few.

Henry said Harvest is banking on making bucks from the lunch because hunger is a growing problem in Winnipeg.

“We feed nearly 64,000 people every month, and 42 per cent of that are children under the age of 18,” she told me.

“It hits everyone. Right now we’re seeing an increase in people coming through the door and needing food. These are people who need help for the first time. It affects everyone. It’s hard to say why the demand is up. It’s not just any one reason.”

The point is, Winnipeg, you need to drop whatever you are doing and head down to the arena right now to slurp soup, bid on bowls and help end hunger.

Trust me, Jordan, Tazz and I put our hearts into our bowls. Ditto mice and yarn, so there won’t be a lot of room left over for soup.

doug.speirs@freepress.mb.ca

History

Updated on Wednesday, November 1, 2017 8:33 AM CDT: Photo added.

Report Error Submit a Tip

More Stories

Pimicikamak FN locked down, police hunt for suspect after fatal shooting

By Zoe Pierce 3 minute read Preview

Pimicikamak FN locked down, police hunt for suspect after fatal shooting

By Zoe Pierce 3 minute read 12:26 PM CDT

Pimicikamak Cree First Nation, also known as Cross Lake, remains under lockdown as RCMP Major Crime Services investigate a shooting that left a 42-year-old man dead.

RCMP said officers were notified by local First Nation Safety Officers at about 9:30 p.m. Friday about a seriously injured person on Main Road in the community. Officers found two males at the scene, including one with a gunshot wound.

The 42-year-old man was pronounced dead at the scene by EMS. The second male was not injured and did not require medical attention, police said.

Manitoba RCMP Major Crime Services, along with Cross Lake RCMP and Forensic Identification Services, are investigating. Police said the suspect is believed to be known to the person shot and may still be in the community.

Read
12:26 PM CDT

Woman, 23, charged with fatal stabbing outside Portage Place

Tyler Searle and Erik Pindera 4 minute read Preview

Woman, 23, charged with fatal stabbing outside Portage Place

Tyler Searle and Erik Pindera 4 minute read Thursday, Jul. 30, 2026

A 23-year-old woman has been charged with fatally stabbing a woman after they argued outside the entrance of Portage Place mall in the middle of the afternoon Tuesday.

Read
Thursday, Jul. 30, 2026

Crop storage headaches loom on horizon

Laura Rance-Unger 5 minute read Preview

Crop storage headaches loom on horizon

Laura Rance-Unger 5 minute read 2:01 AM CDT

A sense of calm descends over Prairie fields this time of year — at least on the surface.

Activities become more limited in the weeks leading up to harvest. There’s not much farmers can do now to support this year’s crop, other than monitor and protect it from diseases such as sclerotinia in canola and leaf stripe and fusarium head blight in wheat and barley.

July is when you might see farmers wading into a thick stand of canola, conducting a so-called “wet pants test” to get a low-tech read on how much disease-inducing moisture is lurking in the canopy.

Disease pressure is high in a humid, hot summer like this one and it’s kept aerial applicators busy applying fungicides. Sclerotinia spores live on plant residues in the soil and blossom into a mould that destroys the canola stem, starving the maturing pods.

Read
2:01 AM CDT

The bountiful harvest: Thousands of visitors flock to St. Norbert Farmers’ Market every Saturday

Melissa Martin 17 minute read Preview

The bountiful harvest: Thousands of visitors flock to St. Norbert Farmers’ Market every Saturday

Melissa Martin 17 minute read Yesterday at 6:00 AM CDT

While most of Winnipeg is still sleeping, or perhaps just starting to think about making the morning coffee, a patch of shade and sun just south of the Perimeter Highway is already humming with life.

Read
Yesterday at 6:00 AM CDT

On the night table: Colson Whitehead

1 minute read Preview

On the night table: Colson Whitehead

1 minute read 2:02 AM CDT

Colson Whitehead

Author, Cool Machine

I’ve been reading Caroline Fraser. She has a book called Murderland about serial killers that came out last year. Her previous book, Prairie Fires, was a biography of Laura Ingalls Wilder. She’s a new author for me, and I’m going through that biography now. I never read Wilder’s books, but I liked the TV show when I was a kid; it’s one of those books that’s about a person’s life, but also pulls back to get the larger cultural panorama of America, talking about frontier life and and prairie life — it’s really interesting.

Colson Whitehead will launch Cool Machine, the third book in his Harlem trilogy, on Tuesday at 7 p.m. in the Muriel Richardson Auditorium at WAG-Qaumajuq (300 Memorial Blvd.) in an event presented by McNally Robinson Booksellers.

Read
2:02 AM CDT

Brandon laying groundwork for Arabian championship

Connor McDowell 4 minute read Preview

Brandon laying groundwork for Arabian championship

Connor McDowell 4 minute read 2:01 AM CDT

BRANDON — It’s time to dish the dirt on what’s about to happen at Brandon’s Keystone Centre.

Hundreds of horses and hundreds more spectators are about to descend on the site for Canada’s National Arabian Championship Aug. 6 to 15, and before that happens, the staging surface has to be perfect.

“We have been working on this day in and day out,” said Devin Epp, sales manager in the Ag Centre at the Keystone Centre.

Since July 24, staff have been working on a 24-hour schedule to build the competition floor. Dirt was hauled into the arena and has since been worked into place with tractors and hand-pushed equipment.

Read
2:01 AM CDT