
AV Kitching
Reporter
Born in Malaysia, AV Kitching moved from her small town of Ipoh to the bright lights of London in 1998 to pursue her childhood ambition of becoming a writer.
Her first proper job was at a newspaper in Essex, England. She reviewed bands, interviewed chefs and sat in on community sewing circles, which is where she learnt every single person has a story to tell.
Her career has seen her taking notes at local council meetings, cooking in busy kitchens, going on army maneuvers, sitting in the front row of fashion shows, drinking 16 beers in a day and once, most memorably, butchering a pig… all for a story.
Before she landed in Winnipeg with her husband and daughter, AV was a freelance writer in London, England. Previous to that she was the food editor at the MailOnline. She has worked in Malaysia, where she was the sex and dating editor at Time Out KL and the editor of Time Out Malaysia. She was also the digital editor of fashion magazine ELLE Malaysia.
AV’s favorite writers are all poets. She loves drinking cups of tea. She loathes Coffee Crisps. She is curious about what makes people tick.
Recent articles of AV Kitching
Award-winning filmmaker’s death took away an inspiring, generous mentor
7 minute read Preview Yesterday at 4:00 AM CDTManitoba Women’s Institute shares stories of pandemic’s daily impact
11 minute read Preview Yesterday at 2:00 AM CDTAV Kitching's Latest Tweets
Patience pays off as northern Manitoban composer gets in step with rhythms of seasonal change
5 minute read Preview Monday, Mar. 20, 2023Manitoba acts ready for their closeup on Canada’s Got Talent
2 minute read Preview Friday, Mar. 17, 2023Afternoon dance parties let onetime club kids hit the dance floor with their kids
6 minute read Preview Wednesday, Mar. 15, 2023Play-to-learn and skating programs help newcomer youth connect with community at large on city’s hockey rinks
15 minute read Preview Friday, Mar. 10, 2023Walk a mile in newcomers’ shoes in project that shines light on journey to Winnipeg
6 minute read Preview Thursday, Mar. 9, 2023The life of an RWB dancer is hard, but so is trying to replicate mom’s stew
9 minute read Preview Monday, Mar. 20, 2023A treasure of Ukrainian culture open to the world
4 minute read Preview Monday, Mar. 6, 2023Sweet celebrity dreams for Brandon’s Blush Silks
3 minute read Preview Tuesday, Feb. 28, 2023Salt, vinegar… and art
2 minute read Preview Friday, Feb. 24, 2023YOU wouldn’t expect an artist to host a pickling workshop, and yet that’s exactly what Vivienne Bessette will do Saturday.