Sustainable Tourism
Please review each article prior to use: grade-level applicability and curricular alignment might not be obvious from the headline alone.
Nature is a big part of the Canadian economy — but how big? We crunched the numbers.
8 minute read Preview Friday, May. 8, 2026Parade of ghostly icebergs brings joy and wonder to Newfoundland and Labrador
4 minute read Preview Saturday, May. 30, 2026You don’t have to be an animal rights activist to oppose black bear hunting in Manitoba. You also don’t have to trade in your ethics in order to understand biology. Most animal and nature-loving Canadians can do it all: understand science and care about animal suffering. Well, unless your paycheque requires otherwise.
Such is the case for the author of a recent article for the Free Press (Why claims of sentience can’t guide black bear policy, Think Tank, April 16), Mark Hall, who conservation-washes the killing of black bears in our province. The B.C.-based hunting advocate also conveniently failed to mention his vested interest in the issue, including that the organization he works for is funded by companies in the trophy hunting business. He also failed to follow the actual science.
The fact is, framing Manitoba’s spring black bear hunt as a conservation measure grounded in biology just doesn’t hold up. Especially since it is also marketed by local companies as trophy hunting. “During your bear hunt you will be placed over an active bear bait site (and) with a little patience and some determination you will be able to harvest a trophy of a lifetime,” states one company’s website.
Lesley Fox, executive director of Canadian wildlife protection charity The Fur Bearers, says “heralding the spring bear hunt as conservation is a public relations tactic that supports special interests, not wildlife.”
Record-setting volunteer army invades downtown to clean up trash
3 minute read Preview Thursday, May. 7, 2026‘It’s more than just a baseball team here’
4 minute read Preview Wednesday, May. 6, 2026Conservation shouldn’t come at the cost of access
5 minute read Preview Tuesday, May. 5, 2026RRC Polytech program cuts take bite out of hospitality, tourism sector
4 minute read Preview Saturday, May. 2, 2026Captain Kennedy House reopens after $1.4-M upgrade
4 minute read Preview Thursday, Apr. 30, 2026Brandon works on tourism strategy
4 minute read Preview Thursday, Apr. 30, 2026Uber moves toward becoming an ‘everything app’ with hotel bookings powered by Expedia
3 minute read Preview Thursday, May. 21, 2026Structural issues forced Grant’s Old Mill, built in 1973, to shut down
5 minute read Preview Monday, Apr. 27, 2026Courir New York … avec un inconnu
4 minute read Preview Saturday, Apr. 25, 2026St. Vital Park duck pond to get new design before $3-M rehabilitation in 2027
3 minute read Preview Thursday, Apr. 23, 2026Small towns and temporary foreign workers
4 minute read Monday, Apr. 20, 2026On any given day in a small town, restaurants should be busy. Orders coming in. People being served. The steady rhythm of a place that’s part of the community.
Instead, more and more locations are running below capacity; not because customers aren’t there, but because there aren’t enough staff.
This is the reality in many rural and tourism communities across Canada.
Recently, Ottawa took a small but important step to begin to address it.