Controversial wind-powered hydrogen project gets final approval in Newfoundland

Wind and batteries the best bet

For years, Manitoba Hydro has claimed that we can’t rely on wind turbines during multi-day or even multi-week cold snaps. Although turbines can be equipped with cold-weather packages to operate down to –30 C, as at the St. Leon and St. Joseph wind farms, Hydro routinely warns of the possibility of a lengthy winter wind drought at the same time as electricity use peaks due to high heating demand.

This concern is largely why Hydro is pushing to build a 750 MW fossil gas-fired power plant in Brandon, rather than building more wind farms.

But new analysis by Alexander Hogeveen Rutter, a former energy modeller for Manitoba Hydro, shows that wind-generation reliability well exceeds assumptions and that, if combined with battery energy storage, it could meet even the most bullish load growth forecasts. (These findings were presented to the Public Utilities Board on Aug. 31, and the full report can be found on Climate Action Team Manitoba’s website.)

Hydro’s low estimate of wind generation stems from its erroneous assumption that all new wind farms will be built in the same locations as Manitoba’s two existing wind farms (St. Leon and St. Joseph). Because these two wind farms are only 100 kilometres apart, they have highly correlated wind speeds; when wind conditions are low at one site, they likely are at the other as well. This is not how new wind farms will be built in Manitoba. Instead, they will be located in different areas and use much taller turbines with higher generation potential than the existing wind farms.

City wants short-term rental unit property owners to report all emergency-service responses

New rules could require the owners of short-term rental units, such as Airbnbs and VRBOs, to tell the city every time an emergency responder is called to their properties.

Transit safety drives first mayoral debate

The safety of Winnipeg Transit drivers was front and centre Monday as the first mayoral debate of the 2026 election focused on public transit.

Kevin Klein, the most experienced of the 10 candidates at the Amalgamated Transit Union 1505-hosted debate, said the time for partial safety shields has passed.

“The partial shields have failed drivers. That’s why we need change,” the former PC MLA and city councillor said, adding driver safety is not a staffing issue, but a “protection failure.”

If elected, Klein said he will bring in full-shield implementation across the city within two years and start a nine-bus pilot project immediately.

Federal Court awards OCN $27M, 62 years after construction of hydro dam

The Federal Court has ordered Ottawa pay Opaskwayak Cree Nation $27 million over damages suffered due to the construction of the Grand Rapids hydro dam in the 1960s.

In a decision dated Sept. 3, Federal Court Justice Sébastien Grammond says the federal government had a fiduciary duty to protect the community from the impacts of the dam.

“When the Crown exercises a discretionary power over an Indigenous interest, it has a fiduciary duty and it must exercise the discretion in the best interests of the Indigenous group,” the ruling said. “Canada breached its fiduciary duty to OCN because it approved the (project) without ensuring that the impacts of the Grand Rapids dam on OCN’s traditional way of life were mitigated or compensated.”

The First Nation took the federal government to court in February over impacts on the community after the dam, located about 145 kilometres southeast of Opaskwayak Cree Nation, was installed on the Saskatchewan River in 1964. The case was heard over 14 days in a judge-alone trial in Winnipeg.

Food literacy curriculum on the menu

Manitoba has a new recipe for health class and “food literacy” is a key ingredient.

The in-class portion of phys-ed has historically involved lessons about puberty, the risks of consuming drugs and dissecting Canada’s food guide.

A new pilot program asks teachers to expand their nutrition units and include in-depth discussions about how everything from diet culture to food insecurity affects eating habits.

“This is really moving beyond a conception of food as only fuel, where you just boil down food to its calories, its vitamins,” said Sarah Elvins, a food historian at the University of Manitoba who researches popular culture and marketing.