Autumn is a season of remembering

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I am walking by a river on a perfect day.

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Opinion

I am walking by a river on a perfect day.

The water is gurgling its contentment at being warmed by the October sun. It glistens like diamonds where it is touched by the dappled light coming through the trees.

Many of the sugar maples are still heavily laden with keys — the seedpods not quite ready to leave the security of the mother tree for their solo flights. I have read that samaras — those pods shaped like winged creatures — can be borne by the wind for many metres before landing on the ground and becoming embedded in the soil to strike out on their own.

Pam Frampton photo
                                A maple shows its true colours on a glorious autumn day.

Pam Frampton photo

A maple shows its true colours on a glorious autumn day.

Most of the trees are still supple and green, but here and there are swatches of crimson, yellow, orange, burgundy, deep purple.

There are flashes of blue plumage as jays flit through the leaves, screaming at each other, bouncing from bough to slender bough and making them tremble, their bright black eyes always watching.

Up around the bend two brown ducks are napping on rocks in a shallow spot, their orange feet visible but with beaks tucked into their wings.

At the convergence of three willow trees, I nestle in the crook of the ancient textured bark to watch the water, the shrubbery at the river’s edge so enamoured of itself it reaches towards the mirrored surface.

A dogberry tree holds its bunches of vermilion berries aloft like bouquets. I hear the crisp click-click-click of dogs’ claws and the soft creak of wood as they walk past on the boardwalk.

Just ahead of me, a low maple branch hangs like a 1970s swag curtain over the water, nature’s adornment.

Pam Frampton photo
                                Dogberry trees hold their clutches of berries aloft like fall bouquets.

Pam Frampton photo

Dogberry trees hold their clutches of berries aloft like fall bouquets.

As Emily Brontë wrote, “Every leaf speaks bliss to me / Fluttering from the autumn tree.”

Fall is my favourite season, days like this when the warmth of the sun on your skin is a gift that you know cannot last; the trees beginning to shed their leaves but still alive with rustlings and birdsong. Above, a soft bank of wispy clouds drifts in front of the sun, whose halo is all pastel pinks and yellows.

Autumn is the season I most associate with my father. He loved to be in nature at every opportunity — walking through the woods, fishing for trout, chewing on frankum (a knob of sap that he’d pry off a spruce tree with his pocket knife) — stumbling upon a few late-season partridgeberries, the tiny fruits bright like blood-red garnets among the scraggy moss.

I thought of him the other evening, taking a turn around Quidi Vidi Lake with our daughter, when I saw a man kneeling on the ground on the bank above us, eating blueberries off the bush.

“Gift from God!” he said, happily.

Pam Frampton photo
                                An October cloud formation with the bright sun peeking through looks like a comet.

Pam Frampton photo

An October cloud formation with the bright sun peeking through looks like a comet.

My father would have agreed. I like to imagine him as he was in the fullness of his life, presiding over an autumnal Anglican service in his white surplice. In those days people would bring some of their fall bounty to decorate the church. Sitting there in a reverie, with candlelight warming the lemon-polished wood, I enjoyed seeing the fruits of the harvest — cabbages and beets, turnips, potatoes and carrots, dried saltfish and bottled moose, the windowsills lined with glowing jars of pickles, jams and jellies, giving off the kind of rapturous light that artist Mary Pratt would later preserve in her painting, Jelly Shelf.

I can hear Dad’s clear, steady voice leading the hymns, then offering a final benediction before we all filed out into the clear, crisp night, the sky a multitude of glinting stars.

When nights turned colder and wood smoke scented the air, us children would be keen with anticipation for Bonfire Night — the Nov. 5 celebration of the failure of the 1605 Guy Fawkes plot in Britain. My older brother and his friends would spend hours piling fallen trees, old pallets and anything else half-combustible into a pyramid. No one talked too much about the religious and political origins of Guy Fawkes Night — they just enjoyed watching things burn and roasting things over the fire.

Deemed too young, I was bitterly disappointed at being made to stay home when the big night came. But after dark my father led me into the back garden, where he had prepared a little blaze of our own — just us two; his square and sturdy hands feeding twigs to the flame and then — wonder of wonders — strips of coloured newspaper comics, which danced in the fire in plumes of red, yellow and blue.

It was thrilling, sitting shadowed by the black silhouettes of the coniferous trees, seeing my father’s face in the fiery glow.

Pam Frampton
                                A maple is heavily laden with keys just waiting to take flight.

Pam Frampton

A maple is heavily laden with keys just waiting to take flight.

Perhaps one clear autumn night I will make a fire of my own, feed the flames as he did, twig by twig. And as the stars wink above, for the grand finale, I will catch newsprint ablaze and watch the colours dance, giving thanks for my father and the many gifts he gave me.

Pam Frampton lives in St. John’s. Email pamelajframpton@gmail.com | X: @Pam_Frampton | Bluesky: @pamframpton.bsky.social

Pam Frampton

Pam Frampton

Pam Frampton is a columnist for the Free Press. She has worked in print media since 1990 and has been offering up her opinions for more than 20 years. Read more about Pam.

Pam’s columns are built on facts, but offer her personal views through arguments and analysis. Every column Pam produces is reviewed by an editing team before it is posted online or published in print — part of the Free Press‘s tradition, since 1872, of producing reliable independent journalism. Read more about Free Press’s history and mandate, and learn how our newsroom operates.

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