Twin Cities bookstores trashed by looters

Get out and about, have a sip at local beer, wine events

Beer and wine fans in Winnipeg can enjoy the dog days of summer and the first days of fall with a bumper crop of events coming in the next month that are sure to please most palates.

On Monday, the Manitoba chapter of the Canadian Association of Professional Sommeliers (CAPS) presents the Rosé the Night Away event on the rooftop of the Metropolitan Entertainment Centre (281 Donald St.) from 7-9 p.m.

A range of pink wines will be available to taste alongside small bites. Tickets are $42 for CAPS members and $55 for non-members and are available at wfp.to/iRV.

On Saturday, Aug. 22, the Winnipeg Beer Festival returns, with more than 20 producers pouring samples, including core pours and small-batch brews at Le Patio 340 (340 Provencher Blvd.).

Big Loser’s latest a winning mix of country, folk

The yellow trucker hat for sale on Facebook Marketplace said “Selkirk Lumber,” so Adam Wayne Brown knew he had to hammer home a deal.

Like the other millennial members of Winnipeg folk-country band Big Loser, the bassist has an affinity for the nostalgic, taking every opportunity — through music, through lyrics and through wardrobe — to recall the unique circumstances of growing up in a changing Interlake.

“I remember the matte yellow trucks driving around — the lumber trucks — and so I’ve had this strange memory of something disappearing from my youth and then persisting,” says Brown, who, like the band’s frontman Alex Paradoski, moved to Winnipeg more than a decade ago.

“I have a photo of the Lockport Bridge in my dining room,” chimes in Paradoski, whose first job as a teenager was bunning wieners and chopping fries at Skinner’s, a drive-in mainstay since 1929 along Highway 44.

Nola chef earns national award

Celebrated Winnipeg chef Emily Butcher has another feather to add to her toque. The executive chef and owner of Nola and Bar Accanto in St. Boniface has received the Culinary Award of Excellence from Restaurants Canada, a national foodservice advocacy organization.

August in the kitchen garden

Lynne Hermiston is passionate about growing her own food. Her backyard food garden in south Winnipeg is an amazing example of the abundance and diversity of food that can be grown in a relatively small space. But it’s also a prime example of how a zest for learning innovative methods can make food gardening more fun.

Hermiston’s backyard is approximately 10 metres wide and 15 metres deep. The growing area consisting of raised beds and a couple of in-ground beds between her deck and back fence is about nine metres deep. There is not a single blade of turf grass in sight. The design for this attractive and productive space was created by Classic Landscaping four years ago. A series of raised wooden beds mulched with straw are neatly arranged on a light grey, slate-like surface. An inviting centre arbor acts as a focal point and supports climbing plants. The square-shaped raised-bed area receives eight to nine hours of sun daily. It is flanked on one side by a long, linear-shaped bed, planted with flowering perennials that attract and support pollinators.

The food plants Hermiston is growing this summer include tomatoes, cucumbers, squash, beets, chickpeas, beans, onions, sweet potatoes, horseradish, garlic, peppers, carrots, pumpkin and cauliflower. She is growing Chinese Pink celery, an heirloom variety with bubblegum-pink stems, for the first time, as well as eggplant.

She also grows salad greens and herbs, which have made delicious additions to her summer recipes this year. Only a few harvests remain of the spinach she planted. But, compared to last year’s growing season, some food plants are taking their time, Hermiston says.

‘Disrespectful’: residents frustrated after Wyatt arrives hour late to committee meeting

Several Winnipeggers attending a city development hearing on Thursday expressed frustration that one councillor arrived about an hour late, delaying the matter from being heard.

Coun. Russ Wyatt, who continues to attend city hall while facing criminal charges, began participating in the 9:30 a.m. East Kildonan-Transcona community committee meeting at 10:35 a.m.

A resident who hoped to speak at the meeting about a development plan in south Transcona noted the tardiness led the committee to bump the topic down on its agenda, while dozens waited to speak on it.

Christina Pyra eventually opted to leave city hall instead of waiting for her turn to make a presentation, to avoid missing a work commitment.