Neighbouring restaurants make Canada’s Top 100 list
Advertisement
Read this article for free:
or
Already have an account? Log in here »
To continue reading, please subscribe:
Monthly Digital Subscription
$0 for the first 4 weeks*
- Enjoy unlimited reading on winnipegfreepress.com
- Read the E-Edition, our digital replica newspaper
- Access News Break, our award-winning app
- Play interactive puzzles
*No charge for 4 weeks then price increases to the regular rate of $19.00 plus GST every four weeks. Offer available to new and qualified returning subscribers only. Cancel any time.
Monthly Digital Subscription
$4.75/week*
- Enjoy unlimited reading on winnipegfreepress.com
- Read the E-Edition, our digital replica newspaper
- Access News Break, our award-winning app
- Play interactive puzzles
*Billed as $19 plus GST every four weeks. Cancel any time.
To continue reading, please subscribe:
Add Free Press access to your Brandon Sun subscription for only an additional
$1 for the first 4 weeks*
*Your next subscription payment will increase by $1.00 and you will be charged $16.99 plus GST for four weeks. After four weeks, your payment will increase to $23.99 plus GST every four weeks.
Read unlimited articles for free today:
or
Already have an account? Log in here »
Hey there, time traveller!
This article was published 01/06/2022 (1249 days ago), so information in it may no longer be current.
Two neighbouring Winnipeg eateries have been ranked among the top restaurants in the country.
Máquè and Close Company, which are situated next door from one another on Stafford Street, have been included in this year’s Canada’s 100 Best Restaurants List.
This is the second time chef-restaurateur Scott Bagshaw has had a business represented in the annual food and drink ranking scale. Enoteca was included in 2020.
“Hopefully we can get Passero on that list next year to get the trifecta finished,” Bagshaw says with a laugh. “I’m super proud of my staff and very grateful for our clientele.”
The list, which is the result of voting from dozens of industry judges across the country, was released on Monday. Once the results went live, Bagshaw got a call from chef Dustin Pajak of Close Company to share congratulations.
“We’re literally a back lane across from each other, so that’s kind of neat,” Bagshaw says. “We’ve always had a very good rapport and we’ve always gotten along with each other and respect the work we’ve done.”
Close Company — which, incidentally, is closed at the moment — is ranked at No. 83, with Máquè coming it at No. 74.
While it’s nice to have his restaurant represented nationally, Bagshaw says he isn’t in it for the accolades. Still, amid a pandemic, any kind of kudos is welcome.
“I’ve always believed that what we’re doing is really good, it’s nice to be recognized,” he says. “I think it shows that we were able to pivot pretty well… and our customers have been really great in supporting us.”
Visit canadas100best.com for the full list.
eva.wasney@freepress.mb.ca
Twitter: @evawasney
Eva Wasney has been a reporter with the Free Press Arts & Life department since 2019. Read more about Eva.
Every piece of reporting Eva produces is reviewed by an editing team before it is posted online or published in print — part of the Free Press‘s tradition, since 1872, of producing reliable independent journalism. Read more about Free Press’s history and mandate, and learn how our newsroom operates.
Our newsroom depends on a growing audience of readers to power our journalism. If you are not a paid reader, please consider becoming a subscriber.
Our newsroom depends on its audience of readers to power our journalism. Thank you for your support.