Zuckerberg dines with Trump in Mar-a-Lago

A life's story: translator, poet, radio host, actor loved life to the fullest

Born with an innate sense of curiosity, Charles Leblanc always wanted to understand the world around him. To him, words and theatre weren’t just pastimes. They were means of understanding the human experience and helping others see different perspectives.

The poet, translator, actor and radio host dedicated his life to this practice, founding the Winnipeg International Writers’ Festival, establishing French community radio station Envol — where he hosted a show for 25 years — and acting as a core member of the Association of Translators, Terminologists and Interpreters of Manitoba.

Leblanc’s contributions and dedication to Manitoba’s arts and literary scenes made an impact that continues to be felt by the community.

He died June 26 at the age of 75.

‘It’s childish’: Americans in Canada react to Trump’s renaming of Lake Ontario

If you’re angered by U.S. President Donald Trump's renaming of Lake Ontario to “Lake America,” chances are that an American living in your neighbourhood might be just as outraged — if not more.

Many Americans who've made Canada their home are calling it an embarrassing, even "childish," stunt.

Ben Davis, a retired law professor, said Trump’s executive order to change the lake’s name is "so beneath the office of the United States president."

"And obviously it's another one of his distractions of the day, but it's just pitiful,” Davis said.

For newcomer pizza purveyors, it’s all about crafting solid foundations

A recent poll conducted by an Internet-based market-research firm determined that close to 20 per cent of people eschew their leftover pizza crust.

Some argued that the residual crust lacks flavour. Others submitted that it’s too hard or crunchy to enjoy sans toppings. Given that information, what are we to make of Crusty Craft Pizza, a five-month-old takeout spot whose owners are so confident in their European-style pizza crust that they’ve chosen to highlight it in their business moniker?

Whenever somebody informs them they don’t like pizza crust, their response is, well, they haven’t tried theirs, says Oleksii Samokvhal, who together with his wife, Iryna Mehedyn, opened Crusty Craft Pizza in early April, at 1311 Day St. in Transcona.

“It’s thin in the middle, with raised edges we hand-form ourselves,” says Mehedyn, a native of Ukraine who, like her Kyiv-born husband, relocated to Winnipeg to escape the conflict in their home country.

What’s open, what’s closed, what’s up in Winnipeg on Labour Day

Here's a roundup of hours of business for services and things to do on September 7.

(Un)friendly competition

REGINA – Jermarcus Hardrick knows exactly what kind of battle he is in for on Sunday in the 61st edition of the Labour Day Classic.

The Saskatchewan Roughriders right tackle has ample experience lining up opposite Winnipeg Blue Bombers defensive end Willie Jefferson, both as teammates and opponents during the past decade and change.

In this pivotal matchup between Prairie rivals jockeying for position in the CFL West Division, this head-to-head battle in the trenches figures to be must-see TV.

“Willie is one of my best friends, one of the best players in the league. It’s amazing to see what he’s doing on film, what he’s always done on film,” said Hardrick, who spent eight seasons with the Blue Bombers before joining the Roughriders in 2024 as a free agent. “With the way that you know he plays and what he can do to a team with his energy and knowing that’s on the other side from you all game, that’s a big challenge that you look forward to.