Global customers crave texture, challenging companies to make crispier, gooier, chewier foods

Texture is having a crunchy, gooey moment in the food and beverage industry.

For many people, the way a menu item or packaged snack feels in the mouth has become as big a draw as flavor, although consumers don't always recognize the part texture plays in their cravings for crispier takeout, frothier coffees and juicier candies, according to industry experts.

The importance of “mouthfeel,” a food science term for oral sensation, has inspired new products like Starbucks’ Aerocano, an air-whipped iced espresso; PowerCrunch, a waferlike protein bar; and Trolli Gummi Pops, which are frozen but still soft and chewy.

“Texture drives consumer behavior. It plays a key emotional role in the eating experience, shaping satisfaction, perception and repeat interest,” Ingredion, an Illinois-based ingredient provider, said in a recent report.

Quebec prayer restrictions reshape rules at transit agency, universities

MONTREAL - Quebec’s new restrictions on prayer are changing the rules at public workplaces and university campuses, with employees and students facing new limits on where they can pray.

New rules under Quebec’s secularism law took effect Sept. 1, including a ban on prayer rooms in public institutions such as universities, colleges and transit agencies.

The law, adopted by the Quebec legislature in April, also prohibits collective religious practices on public roads and in public parks unless a municipality grants an exception on a case-by-case basis.

The measures have drawn opposition from religious and civil-liberties groups, which have raised concerns about freedom of religion and assembly.

La facture grimpe mais Ottawa répond présent

‘Préserver ce lieu, ce n’est pas seulement préserver un bâtiment. C’est préserver notre mémoire. C’est transmettre notre histoire.” C’est sur ces mots que Ginette Lavack, députée fédérale de Saint-Boniface-Saint-Vital a annoncé un nouvel investissement fédéral de 400 000 $ au nom du ministre Marc Miller pour le Musée de Saint-Boniface.

Un beau cadeau d’anniversaire pour les 175 ans de l’édifice abritant le musée. Désigné lieu historique national par le gouvernement du Canada en 1958, celui-ci est le plus vieux bâtiment de Winnipeg et, selon le musée, la plus grande structure en rondins de chêne d’Amérique du Nord. Construit entre 1846 et 1851, il était à l’origine le couvent des Sœurs Grises, arrivées à Saint-Boniface depuis le Québec en 1844.

“Depuis 1851, cet édifice a connu plusieurs vies. Il a été un couvent, un hôpital et une école. Il a accueilli, protégé, soigné et enseigné. Il témoigne de l’histoire complexe de Saint-Boniface, de la nation Métisse de la rivière Rouge et de la francophonie,” énumère la députée fédérale, également secrétaire parlementaire de la ministre des Services aux Autochtones.

Un héritage historique et culturel également souligné par Robert Loiselle, député provincial de Saint-Boniface, qui évoque un bâtiment issu d’une époque où une grande partie de la population du Manitoba était francophone. Il a d’ailleurs tenu à rappeler le lien particulier qu’il entretient avec le site : “Sur une touche personnelle, c’est le 4 juin 1892 qu’une nouveau-née fut trouvée dans un petit panier sur le perron des Sœurs Grises : Joséphine Perron, nommée par les Sœurs Grises. Connue sous le nom de Joséphine Payette, mon arrière-grand-mère fut rapidement adoptée par sa famille Payette le lendemain.”

Multiple factors add up to difficult harvest

Earlier this month, farmers sent agriculture publications some heartbreaking photos showing how heavy rains across the Prairies had pummelled a promising harvest.

An idled combine up to its axles in a flooded Saskatchewan field, straw bales surrounded by water and field equipment stranded on the far side of a washed-out section told the obvious story.

The Sept. 6-7 event was just the latest in a series of heavy rainfall events that have plagued this year’s growing season. Similar deluges hit different regions July 15-17, Aug. 14, and Aug. 31 — some of which were accompanied by tornadoes.

“What’s made this season challenging is the intensity of these rainfalls,” said Manitoba Agriculture ag meteorology specialist Alison Sass as she reviewed the summer’s weather patterns on an extension webinar.

What it means to be green… in a city beholden to the blue and gold

It’s not easy being green… if you’re a Winnipeg Blue Bombers season-ticket holder.

Dave Dech ordinarily arrives at his designated seat in Princess Auto Stadium fully decked out in blue and gold. That won’t be the situation this weekend, however, when the Bombers clash with their principal Canadian Football League rival, the Saskatchewan Roughriders, in the annual, sold-out Banjo Bowl game.

“No, I’ll be in green pretty much from head to toe. People sitting around us kid me, but by now they know if it’s the Banjo Bowl, Dave’s showing up in green,” says Dech, 63, possibly the biggest Saskatchewan supporter this side of Moosomin.

Not only does the married father of two grown sons have 25 Roughriders jerseys hanging in his closet — at press time, he was still mulling over which one to throw on for Saturday’s tilt — there is a main-floor lair in his and his wife Patti’s Westwood abode you’ll probably want to avoid if you suffer from prasinophobia — a fear of the colour green.

Artist’s inspired work brings Red River Métis story back to Portage and Main

Jennine Krauchi calls them the “grandmothers.” “They speak to you very silently. You never hear a word, but they speak,” Krauchi says, referring to the antique pieces of Métis needlework she’s carefully studied for years. But there are few precedents for her latest art project: a 85-foot-wide by 32-foot-high chain curtain of Métis needlework that drapes over the historic Bank of Montreal’s neoclassical facade.

Denim-focused firm Duer sets up Winnipeg shop

A Canadian apparel brand known for its “performance jeanswear” is one of the newest tenants in Winnipeg’s largest mall.

Duer opened a retail shop in CF Polo Park at the end of August. It’s the first Manitoba storefront for the Vancouver-based company, which offers clothing for men and women, with a focus on denim.

Company founder Gary Lenett says Duer has built a demand in the province for its products through its wholesale and e-commerce channels, which drove the company’s decision to open a retail store in Winnipeg.

“We landed on Polo Park because it’s the busiest mall in the city and the best way to reach a wide group of people in one place,” Lenett said in an email.

Childfree Winnipeg group gives women without kids a place to gather

Katelyn Sawatzky founded Childfree Winnipeg Women in 2021 to bring together women who don’t have kids — be it by choice or circumstance — and do not plan on raising children.

The group is designed to help them share experiences and build meaningful friendships.

The community welcomes cisgender, straight, transgender, bisexual and lesbian women. Parents, including empty nesters and men, are turned away.

“Our group is a safe space where women can hang out with other women without being asked when you’re going to have kids or why you don’t have kids … where you don’t feel like you have to validate or defend your choices in any way, because everyone gets it,” Sawatzky says.

City exceeds housing targets as millions in federal funds set to roll in

The City of Winnipeg has exceeded several homebuilding targets tied to its share of the federal Housing Accelerator Fund, with permits issued for 14,833 new housing units since December 2023.

Girl Scouts’ first cookies for dogs will go on sale in January

Man’s best friend is getting some love from the Girl Scouts.

Girl Scouts of the USA said Tuesday its first cookies for dogs will go on sale in January.

The blueberry muffin-flavored cookies were developed with Bark, a New York-based seller of dog treats and toys. The cookies, dubbed Patch Pals, will only be sold online.

Also joining the Girl Scout cookie lineup in January are Sparkables, the organization’s first allergy-friendly cookie. The crunchy oatmeal cookie, which has chocolate chips and colored sprinkles, was developed with New Jersey-based Partake Foods.

Gym, health pilot program rolls out as Manitoba children go back to school

Phys-ed is on the minds of many Manitobans — seven-year-old Ethan Minski included — as roughly 200,000 kindergarten-to-Grade 12 students start a new school year.

Vita Health Fresh Market nears 90th anniversary in Winnipeg with new St. Vital Square location

Yogurt, avocados, organic eggs and kefir — when Manja Nyland wants to purchase her favourite items, she visits Vita Health Fresh Market.

“They have healthy food,” she said of the Winnipeg retail chain, which sells wellness products and organic groceries.

Vita Health launched a grand opening celebration on Tuesday for its new store in southeast Winnipeg. Nyland was one of the customers who stopped in.

Located in St. Vital Square at 2-785 Dakota St., the new store replaces a smaller space Vita Health occupied in the same shopping centre for 19 years. At 4,700 square feet, the new store is approximately 60 per cent larger than its predecessor.

NSL Winnipeg gets a home sweet home

For years, Desiree Scott has tried to imagine what women’s professional soccer would look like in her hometown.

Her vision is now a whole lot clearer.

The Northern Super League revealed Tuesday that $8.5 million is being invested into the Ralph Cantafio Soccer Complex, which will become the official home of Winnipeg’s recently announced expansion club.

Work is already underway to transform the facility into a 5,000-seat modular, purpose-built stadium that will be ready for kickoff next spring.

Online harms now top threat to Canadian children, new report says

OTTAWA - Online harms now constitute the top threat facing children in Canada, ahead of bullying, poverty and child abuse, Children First Canada said Tuesday in a new report.

It is the first time online harms have been in the top 10 list of threats, the report said.

"We've seen how now it's permeating the lives of every kid in Canada, from birth all the way through adolescence. This is no longer a conversation just about teens on social media," said Sara Austin, CEO of Children First Canada.

"In the past year alone, we've seen particularly the rise of AI-amplified harms," she added.

Food Allergy Canada calls for laws requiring schools to stock epinephrine devices

TORONTO - Last May, six-year-old Kofi Berkley started getting itchy and developing bumps on his skin while he was playing with his friends at recess.

The recess supervisor brought the Grade 1 student, who didn't have any known allergies, to his Edmonton elementary school's office.

Principal Joanne Harle and an administrative assistant applied ice on his skin to try to soothe the irritation.

"Truly to goodness within — it felt like an hour but it wasn't, it was probably maybe a minute — you could see his eyes swell. His top lip grew. He was gasping to breathe," said Harle.

Education student designs lesson plans to take a bite out of food marketing

Instead of apples, Emma Caronte is handing out lesson plans on local food history to Manitoba teachers this back-to-school season.

The undergraduate researcher spent her summer break creating a social studies unit that investigates food guide evolution, marketing tactics and how honey dill sauce became a pantry staple on the Prairies.

“I want students to develop a greater interest in food and what outside influences affect their choices and what we consider ‘healthy,’” said Caronte, a final-year education student at the University of Manitoba.

She is advertising her 112-page project as a user-friendly resource for classroom teachers and “a fun sub plan” targeted at Grade 6, 7, 8 and 9.

Picking berries, sharing wonders in a muted woodland

This summer, Manitoba suffered prolonged periods of extreme weather. While eager to pick berries with my grandson, as is our habit, the temperatures were forbidding.

My grandson, 5, remained intrepid. As I am the one who charmed him into becoming a picker, I must be equally so.

When he is ready (and that depends on many factors, all of which are out of my control), he points to the blue bucket and the side porch door. It’s time. The time might be high noon (and often it is) when the sun is at its peak and my cellphone tells me the temperature is a 35 C that “feels like” 44.

There is always the line —“only mad dogs and Englishmen go out in the midday sun” — I reference as we set out. To begin, of course, there is the snack, the hat, the water bottle, the bucket, the bug spray, sneakers, socks (ticks) and the cell.

U of M study shows female entrepreneurs have it tough on dating market

Xiumei Li had a friend who had been on the dating scene for a while.

He’d been seeing an impressive woman, a startup founder building a successful business. She was a good conversationalist. She was interesting.

She sounded great. So why didn’t it work out?

Some gentle prodding revealed he was intimidated by her, but also felt that “there was a gap between what he expected for a partner versus what this female entrepreneur had to offer,” Li says.

Quebec school finds creative ways to help students with visual impairments learn

MONTREAL - At Jacques-Ouellette school, learning can mean reading braille, making out large print, or relying on touch — and no two students learn quite the same way.

The hallways of the Longueuil school, just south of Montreal, came back to life last week with the arrival of 55 students between the ages of four and 21.

Funded by Quebec's Education Department, Jacques-Ouellette is the only French-language school in the province specializing in students with visual impairments.

"Their vision has to be at a certain level to be admitted to our school," principal Geneviève Blondin said after the start of the school year.

Back to school means increased costs for parents, post-secondary students

In the words of advice for students from Thornton Melon: “It’s rough out there. Move back in with your parents.”

As comedian Rodney Dangerfield’s character alluded to in the 1986 comedy Back to School, it is indeed a tough financial environment as students head back to the classroom in 2026.

A Capital One Canada survey found families are struggling with costs, with nearly six in 10 parents surveyed stating back-to-school expenses are higher than expected.

It’s not just tuition, new clothes and supplies. Extracurricular activities — like hockey, figure skating, ringette, soccer, dance, etc. — also ramp up, involving tuition-sized payments.

Discourse we’d rather avoid

We have all been there. A colleague says something that bothers us. A manager is not addressing an issue everyone can see. An employee’s behaviour is becoming increasingly difficult. A misunderstanding has taken on a life of its own. Or perhaps we simply need to have a conversation that we know is going to be uncomfortable.

Our first instinct is often to avoid it.

Honestly, that instinct is understandable. Difficult conversations can make us nervous. We worry about upsetting someone, damaging a relationship, saying the wrong thing or making a situation worse.

Sometimes we tell ourselves the problem will resolve itself. We decide to wait for a better time. We send the email instead of having the conversation. We hope if we give it a little more time, somehow it will become easier.