Roads quieted by COVID fill with birdsong: study

The Conservative party has locked its MPs and candidates out of its central voter database in a move that critics say is an attempt by Erin O’Toole to protect his leadership.

Shoal Lake 40 toasts clean water

SHOAL LAKE 40 FIRST NATION – As he raised his glass, Chief Vernon Redsky looked at the water and a memory came rushing back. It reminded him of when he was a kid, he said, and the water in Shoal Lake was crystal-clear like that, back when he and his friends would splash along the shore, drinking from the lake when they got thirsty.

So he thought about that as he clinked his glass against two others, and took a sip. A toast, to the first officially safe tap drinking water in Shoal Lake 40: on Wednesday, after 24 years, the Treaty Three First Nation’s boil water advisory officially ended.

“It’s surreal to be at this moment,” Redsky said at a ceremony to celebrate the achievement, as well as the opening of the community’s new school.

One day earlier, a government official in Kenora, Ont., had officially approved the latest test results from Shoal Lake 40’s new water treatment plant, which started pumping this summer. That night, Redsky couldn’t sleep; he called a former chief to talk about the long road they had travelled to get to this point.

New show pits sand carvers against each other, Bay of Fundy tides

A new CBC show aims to put the fun in the Bay of Fundy.

The series is Race Against the Tide, and it pits 10 teams of two sand sculptors from around the world against the one of the Earth’s most relentless of timers — the record-breaking tides of the Bay of Fundy, where Atlantic Ocean waves surge between New Brunswick and Nova Scotia.

The fast-paced show, hosted by comedian Shawn Majumder, debuts Thursday at 7 p.m. on CBC with its first two half-hour episodes kicking off a five-week run that combines the labour of packing pounds of sand for a base with the careful carving of grains of sand to create remarkable works of art.

The sculptures are temporary though. The teams are given six hours to create their works, but shortly after they are judged, the Bay of Fundy waves wash the works away.

Japanese garden an enduring cultural experience

The Japanese Cultural Association of Manitoba, 180 McPhillips St., opened to the public in 1987. The centre offers a wide range of programs which are designed to promote and enhance the understanding of Japanese culture. The centre also serves as the site for a beautiful Japanese garden. Built by Yoshimaru Abe who was born in Japan in 1914 and came to Canada with his family in 1927, the garden is an enduring cultural experience.

Prior to building the garden at the centre, visitors to the Japanese Folklorama exhibit in 1971 and in the years following had the opportunity to see a Japanese garden recreated by Abe. Using moss, rocks, and pieces of wood, Abe recreated an authentic Japanese garden on a concrete arena floor.

A gardener is called niwashi in Japanese. Abe was the distinguished niwashi at the Japanese cultural centre’s garden into his 90’s and was followed by Sam Matsuo, who maintained the garden for 10 years. Both Abe and Matsuo were assisted by dedicated volunteers. Today the niwashi is Raymond Normandeau, who has been involved with the centre for several years as well as in the building of the garden at the Japanese Pavilion at Folklorama. Normandeau will oversee an expansion of the garden at the Japanese Cultural Association — which is slated to begin this fall.

Currently, there are two different areas to the garden. The front garden is a long narrow strip on the outside of the building that faces into a concrete parking lot. The inner garden is an enclosed garden accessed by a short bridge and tall wooden gate. “It is not a pure Japanese garden,” says Normandeau. “It is representative of a Japanese garden. We don’t have the stalwarts of Japanese gardens — bamboo, clipped azaleas, and the black pine which is one of the most popular pine species in a Japanese garden.” But many fine elements of Japanese garden design can indeed be found here.

Auto detail shop poised to fight pandemic

Since COVID-19 has taught us to continually wash our hands, and many of us have already cleaned every corner of our homes, it's a sure bet a few of us have also turned our efforts to sanitizing our vehicles.

Your usual Saturday morning ritual of washing your car on the driveway with the garden hose and vacuuming the interior and wiping down hard surfaces with car cleaning products is likely all you'll need to keep your vehicle shiny and safe — but if you know or suspect your vehicle has come into contact with coronavirus, or just want to increase your peace of mind, it may be time to call in a professional.

The majority of auto detail shops, which fall under the same essential services category as automobile repair shops, have remained open during the pandemic.

Tom Segal, 45, the owner of Blue Ocean Auto Detailing in Headingley, has seen it all in the more than 25 years he's been cleaning cars, including dirty diapers, rotten food crammed between seats and rodent infestations, but this is his first pandemic.

Chasser, pour avoir la conscience tranquille

Vanessa Ahing a été végétarienne pendant plus de quatre années. Par refus de l’industrie de la viande qui, à son avis, est cruelle et nuit à l’environnement. Pourtant, un bon steak lui manquait. Pour réconcilier conscience et palais, un choix nouveau s’imposait...

Un soir de septembre, 2013, Vanessa Ahing rentrait de la campagne, où elle avait abattu son premier chevreuil. Souvenir de l’enseignante de 31ans: “J’étais toute seule. J’avais suivi une formation de chasse pour femmes, organisée par la Manitoba Wildlife Foundation. Mon chevreuil, coupé en quarts, était dans un sac de hockey dans le coffre de ma Honda Civic. C’était mon premier animal. Je voulais vivre l’expérience complète de la chasse. Donc pas question pour moi d’aller chez un boucher. D’ailleurs, j’étais étudiante. Je n’avais pas le fric pour me payer un tel service.

“Je me demandais comment j’allais faire pour préparer cette viande. Je n’ai pas été élevée dans une famille de chasseurs, ou même de jardiniers. Mes parents n’étaient pas prêts à avoir un chevreuil chez eux. Et moi, je vivais dans un petit appartement pour célibataires au centre-ville de Winnipeg.

“Il était tard. Trop tard pour dépecer l’animal tout de suite. Alors, j’ai ouvert les fenêtres de mon appartement. Je me suis endormie dans mon sac de couchage. Le lendemain, j’ai tapé ‘Comment couper de la viande de chevreuil’ sur YouTube. Et je me suis mise à l’œuvre.”

Réal explorateur

RÉAL Bérard est l’un des rares explorateurs des temps modernes à partir à l’assaut des rivières capricieuses armé de son canoë, de papier et d’un crayon.

Réal Bérard est en effet le premier à avoir entrepris de cartographier pour le gouvernement puis par passion l’ensemble des rivières manitobaines.

Depuis 1961 le cartographe parcourt ainsi des kilomètres de rivières et des jours durant, pour les dessiner et les décrire dans les moindres détails afin de créer des cartes uniques en leur genre.

“Après avoir fait les Beaux-arts de Montréal j’ai travaillé pour le ministère des ressources naturelles et je patrouillais sur les rivières jusqu’au jour où j’ai voulu intégrer mon art à mon travail de tous les jours en dessinant et peignant ce que je voyais.”

Locals find loophole in laws of physics

A University of Winnipeg scientist leads an international team of researchers who may have found a loophole in the laws of physics.

Magnetricity could have practical applications down the road to store data in computers or conduct electricity, said U of W chemistry Prof. Chris Wiebe.

"All of magnetic (knowledge) is based on 'You can't have a single pole,' " explained Wiebe, a graduate of the U of W and Transcona Collegiate. There is always a north pole and a south pole, and a single pole cannot occur naturally.

So say the laws of physics, but...