Restaurant bridges Ethiopian-Eritrean divide at the dinner table

Riverine origins matter at Baro, an eatery just west of the Health Sciences Centre on Notre Dame Avenue, but don’t overlook the connective power of the hyphen on the street-facing sign at chef Tammy Fekadu’s Ethiopian-Eritrean cuisine.

A waterway that rolls for more than 300 kilometres in the Ethiopian highlands, serving as a major cultural and economic thoroughfare for the nearby Gambella region as well as the South Sudanese state to the west, the Baro River is a reminder of communal reliance on precious natural resources, says Fekadu’s eldest daughter, Samra Solomon.

The hyphen is a bridge spanning political divides for Winnipeggers whose homelands have been engaged in decades of ongoing territorial tensions and civil war.

“My mom almost hesitated to call it ‘Baro Ethiopian-Eritrean Cuisine,’ just because some people might not be happy with that politically and maybe even morally,” says the 26-year-old Solomon, who manages the restaurant on top of a full-time job in the insurance business.

Habibiz Café marks First Friday launch of new Exchange District location

If you’re looking for fresh flavours on First Fridays, you’re in luck.

The owners of Winnipeg hookah lounge and restaurant Habibiz Café are celebrating the grand opening of their second location today. Situated at the corner of McDermot Avenue and Albert Street, the eatery is opening just in time for the monthly Exchange District celebration that sees shops and galleries stay open later than usual.

“Ever since our third or fourth year in, we’ve been looking for a new spot,” said Ali Zeid, who owns the restaurants with his brother, Sammy Zeid. “The Exchange District is a core hub of Winnipeg.”

The brothers signed the lease for 225 McDermot Ave., formerly the home of Shawarma Khan, on April 1.

Do It Differently leadership event centred on creativity, curiosity

Donavan Robinson’s entrepreneurial instincts kicked in when he was in high school, selling snacks and disposable cameras out of his locker to his classmates.

Now 48, the Winnipegger’s professional experience includes heading Vantage Studios, a marketing firm; co-founding the Good Will Social Club, a now-defunct West End music venue; and acquiring, expanding and selling A Little Pizza Heaven.

He currently runs Pop CoLab, a company that includes a retail store and offers professional development centred around play.

“I’ve had probably hundreds of employees, and I wouldn’t say I was very successful in my early years trying to figure out how to navigate that,” Robinson said.

Winnipeg pair look to launch EyeMirage device for sale in Canada in fall, with eyes to follow on international markets

By winter, a pair of Winnipeg entrepreneurs aim to have portable vision and concussion-screening products circulating Canada.

“Designing a device that is portable, affordable and AI-based and smartphone-based is a puzzle,” Dr. Behzad Mansouri said, a prototype of the device on the desk in front of him at the Brain, Vision and Concussion Clinic off St. Anne’s Road on Monday.

He’s a neuro-ophthalmologist at the clinic. He’s also the co-founder of Neuroptek, the medical technology company behind headsets meant to help diagnose concussions and other vision and neurological injuries and disorders.

The products look like virtual reality headsets. Instead of games, users take visual tests they’d find at a doctor’s office. They might try to read letters or identify colours.

FarmerTitan app rolls into agriculture equipment tracking field

Katie Friesen is used to playing games.

The Manitoban’s prowess on the volleyball court led to a scholarship to Florida International University in Miami, where she competed on the Division 1 school’s beach and indoor volleyball teams.

But seven years after graduation, Friesen is playing a different game.

The 29-year-old, who divides her time between Manitoba and Austin, Texas, is the founder of FarmerTitan. The platform allows farmers to manage their equipment and employees using QR codes and a mobile app.

Jensen’s Nursery & Garden Centre celebrates 60 years of sowing community connections

RURAL MUNICIPALITY OF MACDONALD — It’s been 60 years since the seeds that became Jensen’s Nursery & Garden Centre were planted — and 10 years since its owners faced one of their biggest challenges.

At around 8 p.m. one day in July 2016, a thunderstorm hit the family-run garden centre and gift shop at 2550 McGillivray Blvd., beyond the southwest edge of Winnipeg. Susan Jensen Stubbe and Susan MacPherson, two members of the company’s ownership group, watched as it did major damage over the next 30 minutes.

The storm destroyed the main greenhouse, tore the tops off a few smaller greenhouses and damaged part of the gift shop’s roof.

“These windows were actually bowing in from the pressure of the rain,” Jensen Stubbe recalls as she sits at a table in the gift shop, recounting the storm.

Pappas Greek Food and Steak closes after three decades of serving Winnipeg

Customers at Pappas Greek Food and Steak were served a side of gratitude with their meals on Friday, as the long-running Winnipeg restaurant marked its last day in business.

Owners Bob and Maria Papasotiriou are retiring after more than 30 years of operating the eatery, located at the corner of Roblin Boulevard and Elmhurst Road in the Charleswood neighbourhood.

“People walked in, they celebrated around our tables — birthdays, special occasions — and memories were created. So it’s not like a business anymore. This is home,” Maria said before lunch service.

“I want to express our deep appreciation for everybody who came through our doors and made our dream a success. They filled our hearts with a lot of joy.”

Hermanos raises curtain on new chapter

A longstanding Winnipeg eatery is moving to a space attached to the Centennial Concert Hall that has been closed since the 1990s.

Hermanos will move from the historic Ashdown Warehouse, at 179 Bannatyne Ave., to the long-shuttered restaurant space at the concert venue, to cater to the theatre crowd, its owners told the Free Press Friday.

“This is our opportunity to expand and ensure the long-term success of the family business,” Noel Bernier, co-owner of Hermanos, said Friday.

Bernier announced this month the South American steakhouse would close after 17 years. He promised it would reopen in the east Exchange District.

Quartet of vintage ventures makes the old new on Main Street

There’s something new/old going on in the heart of downtown Winnipeg.Since the beginning of April, 468 Main St. has been home to four businesses specializing in retro clothing, furniture and housewares.

Aviva Natural Health Solutions part of added foundation to build up Christian charity

Robert Johnston has made a career transition fewer than 10 years before he reaches retirement age. Call it a leap of faith.

The barista is human but an AI agent runs this experimental Swedish cafe

STOCKHOLM (AP) — The coffee might be poured by a human hand, but behind the counter something far less traditional is calling the shots at an experimental cafe in Stockholm.

San Francisco-based startup Andon Labs has put an artificial intelligence agent nicknamed “Mona” in charge at the eponymous Andon Café in the Swedish capital. While human baristas still brew the coffee and serve the orders, the AI agent — powered by Google’s Gemini — oversees almost every other aspect of the business, from hiring staff to managing inventory.

It is not clear how long the experiment will last, but the AI agent appears to be struggling to turn a profit in Stockholm’s competitive coffee trade. The cafe has made more than $5,700 in sales since it opened in mid-April, but less than $5,000 remains from its original budget of $21,000-plus. Much of the cash was spent on one-time setup costs, and the hope is that it eventually levels out and makes money.

Many cafe patrons have found it amusing to visit a business that's run by AI. Customers can pick up a telephone inside the cafe and ask the agent questions.

Three Winnipeg restaurants among Canada’s best

Three Winnipeg restaurants have made it into the annual Canada’s 100 Best Restaurants list.

Mandel Hitzer’s Deer + Almond and Emily Butcher’s Nola, both which appeared last year, retained their spots but dropped down in placing.

Hitzer’s restaurant at 85 Princess St. held the rear of the top 50, down 16 places from last year’s 34 ranking.

Nola (300 Taché Ave.) came in at 88, after making its debut on last years’ list at 86.

More time at work is not always more productive work

Canada’s productivity conversation has increasingly focused on a simple but important measure: output per hour worked. In other words, what are we actually producing for the time we are putting in?

Local garden centres rev up even as cold temperatures delay outdoor planting season

Colin Rémillard is obsessed with the weather.

When he and his family opened Winnipeg gardener’s staple Jardins St-Léon Gardens for the 2026 season on Wednesday, it came after weeks of chilly weather. But with staff itching to go — and customers waiting — they decided to open the doors after a “mad dash” to bring in produce and tag every product in the store one day earlier.

“Everything seemed to roll fairly well. We’re in good shape. It’s going to be a colder spring, that’s just reality,” Rémillard said from the garden centre Friday.

“We’ve had really nice springs for the past one or two years. We always remember only one year in the past, so we think this is unusual, but it is pretty normal to have this amount of cold.”

Captain Kennedy House reopens after $1.4-M upgrade

Manitobans will once again be able to enjoy tea and scones while taking in history — the tea room at the Captain Kennedy House has reopened after a 10-year absence.

The Heritage Tea Room is reopening after a $1.4-million restoration of the historic building on the Red River south of Lockport, Environment and Climate Change Minister Mike Moyes said Thursday.

Moyes said in a statement the building was restored and revitalized and will now offer visitors and area residents “a unique opportunity to experience the rich history of St. Andrews in a welcoming accessible environment.”

The stone house, a provincial heritage building, was built for Capt. William Kennedy, an Arctic explorer, Métis community leader, and Hudson’s Bay Company employee, in 1866.

Post-secondary students make their pitches at New Venture Championships in Winnipeg

Cieran O’Hara and Daniel Belokurov say they have the solution for getting through long days — no cups of coffee needed.

The pair of University of Manitoba business students will pitch their holistic daily supplement blend — the flagship product of their startup business Amani Health and Wellness — and faceoff against student entrepreneurs from across North America at the Stu Clark New Venture Championships from Thursday to Saturday in Winnipeg.

They’ve got what they say is a win-worthy proposition: a herbal option for busy people experiencing burnout who want relief without resorting to caffeine or medical stimulants. The capsules contain adaptogens and nootropics — found in plants such as ashwagandha, lion’s mane and reishi mushroom — purported to improve stress responses and mental clarity.

“People are coming back to nature and back to themselves, and at the end of the day, I think what’s so important is being able to improve your general health, and I think that’s why we do it,” O’Hara, 25, said Tuesday.

Show your local independent bookstore some love

For avid readers and independent booksellers, Saturday might feel a bit like Christmas.

Winnipeg to host three-day World Indigenous Business Forum in late October, delegates can expect ‘Manitoba experience’

After playing host to the World Indigenous Business Forum around the world, founder Rosa Walker is bringing the annual conference to her home city for the first time.

Winnipeg will host this year’s event Oct. 26-28. The conference will bring together Indigenous entrepreneurs, leaders, innovators and allies from across the globe to share knowledge, build relationships and explore opportunities for economic growth and collaboration.

Since launching the conference in 2010 in New York City, Walker has held the event in places such as Namibia, Guatemala and New Zealand. This year marks the third time a Canadian city has hosted.

Indigenous Leadership Development Institute, Inc., Walker’s non-profit company, is hosting the conference in collaboration with Winnipeg Economic Development & Tourism.

Sewing studio offers classes for crafty folks

Make it Sew is made to feel like a living room. Handmade quilts and crafts are displayed throughout the cosy Sherbrook Street sewing studio. A vintage couch sits next to a tall credenza filled with kitschy teapots and refreshments for “mandatory cookie breaks.”

The homey vibes are an intentional nod to the business’s early days, when owner Brittany Karbonik was teaching students how to sew in her Transcona abode.

“I wanted it to feel inviting, like a home,” she says.

Karbonik opened Make it Sew (156 Sherbrook St.) last fall as haven for fibre art enthusiasts of all skill levels and ages. The shop offers private and group classes in sewing, crocheting, knitting and weaving, as well as equipment rentals and special crafting events. The space also has a retail section stocked with items made by local craftspeople.

Crop-enhancement firm eyes potato prosperity

Of all the research labs in all the cities in all the world, Kinneret Shefer walks into St. Boniface Hospital’s.

The researcher and entrepreneur is the co-founder of GeneNeer Ltd., an agricultural biotechnology company from Israel. Earlier this year, the company established its North American operations at the Albrechtsen Research Centre in the central Winnipeg hospital.

“We moved to Canada because our technology developed, we are moving to implementation and we have some business agreements in negotiation,” said Shefer, who holds a PhD in genetic counselling from the Hebrew University of Jerusalem.

GeneNeer launched its Canadian operations in January. The company converted laboratory facilities at the research centre and had them operating within two weeks, allowing research activities to begin almost immediately.

Manitoba small-business owners post second-highest rate of concern about rising crime

When Fiona Zhao thinks about the rising cost of safety when running her business, it’s not just dollars and cents — to her, it’s a societal issue.

Zhao began Unique Bunny in 2014 in Winnipeg, an early adopter of South Korean and Japanese skincare retail in the city, before expanding to 10 locations around the country. But Unique Bunny’s longest-running Winnipeg storefront, on Osborne Street, closed after eight years in 2023, with the company citing crime growing out of control in the area.

Data released by the Canadian Federation of Independent Business on Wednesday found 61 per cent of surveyed business owners in Manitoba believe crime in their respective communities has increased over the past year — the second-highest rate in the country.

The news doesn’t surprise Zhao.