Sirop d’érable, le trésor de Saint-Pierre-Jolys

L’incontournable Festival du Temps des sucres se prépare à revenir au village de Saint-Pierre-Jolys les 5 et 6 avril. Prenant place dans la Cabane à sucre, une extension du musée, les visiteurs pourront festoyer et célébrer ce fameux sirop local aux teintes ambrées.

Le temps se fait plus doux dans le village de Saint-Pierre-Jolys où les récoltes de sirop d’érable ont doucement commencé depuis la semaine du 17 mars.

En effet, des gelées la nuit combinées à des températures plus élevées le jour créent les conditions propices à la saison des récoltes. Ce type de météo permet d’exercer une pression à l’intérieur de l’arbre favorisant ensuite l’écoulement de “l’eau sucrée” comme aime l’appeler Roland Gagné, le gérant de la Cabane à sucre du village.

“Grâce à Mère Nature, l’eau remonte des racines jusqu’en haut de l’arbre. Ça permet de nettoyer les veines de l’érable et ensuite le liquide s’écoule.”

Greenhouse sprouts in inner-city neighbourhood

AN inner-city greenhouse will soon burst with plants and people, and tackle food insecurity and unemployment.

The Spence Neighbourhood Association unveiled its community greenhouse at 689 Maryland St. Wednesday.

“In our neighbourhood, food access is a big issue,” said Mandalyn Unger, a co-ordinator with the non-profit.

The group regularlys accepts input from locals about their vision for the neighbourhood.

Veggie Van to bring fresh produce to inner city residents

A farmer’s market on wheels is hoping to put a dent into the problem of food deserts in Winnipeg’s inner city

Fireweed Food Co-op has launched its new Veggie Van pilot program, which brings subsidized local produce into Winnipeg’s inner city neighbourhoods through a mobile market on Thursday afternoons. The West Central Women’s Resource Centre was the first stop on the Veggie Van’s inaugural tour last week.

“We have zucchini, beets, yellow onion, carrots, sweet corn,” says Fireweed’s food hub delivery co-ordinator Janelle Wride, while standing behind a table piled high with colourful vegetables. “Those are most of the basic items that we have available from the producers right now and each week it’ll change a little bit.”

The goal of the program, she says, is to combat food insecurity by offering cheap, nutritious produce for sale in underserved communities.

Chef wants to keep on trucking while she puts down permanent restaurant roots

Tara Hall is just getting started.

The 40-year-old chef is the owner of Winnipeg’s Aboriginal Fusion food truck and she has her sights set on opening a restaurant — sans wheels — focused on the foods she grew up eating.

The elevator pitch is “traditional Aboriginal foods with a fine-dining twist,” Hall says. “We don’t have enough of that here.”

She was born in Vancouver and grew up with her great-grandparents and grandpa on Pinaymootang First Nation in the Interlake. Hall watched her elders and aunties closely in the kitchen and learned to make staples, such as bannock, fried pickerel and saskatoon berry jam, at a young age.

Mushroom producers face ‘worrying’ duties

Prices may mushroom for American fungi lovers — and the company behind a Manitoba grower is contesting new duties disrupting the industry.

Loveday Mushroom Farms ships roughly 10 million pounds of mushrooms annually from its Oakbank plant to the United States. It accounts for one-fifth of the mushrooms parent company South Mill Champs grows in Canada and sells south of the border.

“We’ve got a good customer base in the U.S. and Canada,” said Lewis Macleod, South Mill Champs chief executive.

But the American base will likely be hit with higher mushroom prices: South Mill Champs plans to pass a new duty to customers, upping the cost of its portabellas and shiitakes.

FarmerTitan app rolls into agriculture equipment tracking field

Katie Friesen is used to playing games.

The Manitoban’s prowess on the volleyball court led to a scholarship to Florida International University in Miami, where she competed on the Division 1 school’s beach and indoor volleyball teams.

But seven years after graduation, Friesen is playing a different game.

The 29-year-old, who divides her time between Manitoba and Austin, Texas, is the founder of FarmerTitan. The platform allows farmers to manage their equipment and employees using QR codes and a mobile app.

Adverse weather slows pace of seeding to below 5-year average

High winds and a cool spring have caused a lag in Manitoba’s crop-planting season.

At this time last year, more than half of crops — at least 57 per cent — had been seeded, according to reports. By Tuesday, just 37 per cent of 2026 seeding was complete.

The pace falls behind the five-year average: 43 per cent of seeding is usually done by May 19.

A crop report from the Manitoba government points to “extremely high winds” and rainfall slowing progress.

As permafrost thaws, some headwaters in Canada’s North turn orange and toxic: study

Ancient bedrock exposed by disappearing permafrost is releasing toxic metals into Canada's northern rivers, a new study says, with once-pristine subarctic streams now comparable in some cases to highly acidic, contaminated mining sites.

The findings out of Yukon point to an "unfolding environmental disaster," one co-author said, and adds to alarm over the rapid climate-fuelled changes in the North.

"We don't know the end point, but there's nothing about this that gives me any feeling of like, 'oh, we're going to be OK'," said co-author Sean Carey, a professor at McMaster University.

"I'm not even a gloomy person. This looks pretty gloomy."

Canada well positioned to face food inflation risks from fertilizer shortages: report

TORONTO - As shipping constraints in the Middle East disrupt global fertilizer supply and drive up prices, a new TD report says Canada is better positioned to face any inflationary pressures on its food production — at least in the short run.

Canada's fertilizer imports from the Gulf region are less than five per cent, limiting its exposure to the ongoing war in Iran. That's lower than Mexico and the United States, which import roughly 30-to-40 per cent of their nitrogen-rich urea from that region.

While high global oil prices have been in the spotlight since the effective blockade of the Strait of Hormuz, the war in Iran has choked more than just oil supply.

Other essential commodities, such as fertilizers and aluminum, are also facing shortages and higher prices as tanker traffic remains halted. Roughly one-third of global seaborne fertilizer shipments of nitrogen and phosphate products pass through the Strait of Hormuz, according to the TD report. Demand for replacement fertilizer from alternative providers has gone up, raising prices globally.

Three Winnipeg restaurants among Canada’s best

Three Winnipeg restaurants have made it into the annual Canada’s 100 Best Restaurants list.

Mandel Hitzer’s Deer + Almond and Emily Butcher’s Nola, both which appeared last year, retained their spots but dropped down in placing.

Hitzer’s restaurant at 85 Princess St. held the rear of the top 50, down 16 places from last year’s 34 ranking.

Nola (300 Taché Ave.) came in at 88, after making its debut on last years’ list at 86.

Seeding clock ticks loudly on Prairie fields

If the forecast holds, Manitoba fields will be crawling with equipment this week, as the race to seed this year’s crop begins.

An early-May start to seeding is right on track by historical standards, but still feels late this year, partly because it’s been so cold. Seeding dates have been edging earlier over time, especially for crops such as wheat, as farmers discover they can get away with super-early seeding under the right circumstances.

Due to the compressed growing season characteristic to this part of the world, it’s well-documented the later the crop is seeded, the lower it yields. However, seed too early and there’s a risk that a late-spring frost will force farmers to reseed some fields.

For most, it’s a gamble worth taking.

Local garden centres rev up even as cold temperatures delay outdoor planting season

Colin Rémillard is obsessed with the weather.

When he and his family opened Winnipeg gardener’s staple Jardins St-Léon Gardens for the 2026 season on Wednesday, it came after weeks of chilly weather. But with staff itching to go — and customers waiting — they decided to open the doors after a “mad dash” to bring in produce and tag every product in the store one day earlier.

“Everything seemed to roll fairly well. We’re in good shape. It’s going to be a colder spring, that’s just reality,” Rémillard said from the garden centre Friday.

“We’ve had really nice springs for the past one or two years. We always remember only one year in the past, so we think this is unusual, but it is pretty normal to have this amount of cold.”

Healthy food subsidy might be on table over gas tax cut: Kinew

Premier Wab Kinew says he is still considering relief for Manitobans struggling with the high price of fuel but it may not be in the form of a gas tax holiday.

Food fight: provincial government taking Sobeys to Municipal Board over property controls

The Manitoba government is taking aim at Sobeys Inc. in a bid to boost local competition.

The province said Thursday it would challenge contracts made by the Canadian grocery giant that prevent competitors from setting up shop nearby.

Manitoba will submit four cases for Municipal Board review, Premier Wab Kinew said. “When there’s more competition, there are better prices.”

Last year, the provincial government passed a law allowing for the removal of registered controls if the Municipal Board deems it in the public interest.

City offers real cost-of-living help while Ottawa, province pander for popularity

There’s no shortage of political enthusiasm these days for “cost-of-living relief.” Governments at every level are tripping over themselves to prove they feel your pain at the checkout counter and the gas pump. The problem isn’t the intent, it’s the execution.

Syrup season in swing

Louise May has been tapping the trees at the St. Norbert Arts Centre for 37 years, extracting the nectar that becomes maple syrup.

May began making syrup as a way to connect with the trees and continue in the footsteps of the Trappist monks who originally planted the maple trees more than a century ago.

Recently, the endeavour has taken a more spiritual turn as May began collaborating with kookum Christine Cyr and sharing the syrup for a strawberry heart medicine used during Sundance ceremonies, which include a four-day fast.

“This is a really powerful medicine,” says Cyr. “It physically and spiritually helps people to get through” the ceremony when it is typically taken on the third day of the fast. At the beginning of the season, community members drummed, sang, and offered tobacco to each tree as May put the taps in.

Wooden elevator reduced to rubble after towering over Austin for 75 years

With the demolition of the wooden grain elevator in Austin, a community about 130 kilometres west of Winnipeg, the Manitoba Historical Society estimates there are only 114 such structures remaining in the province.

First Nations chiefs demand apology after PM said he could ‘outlast’ protester

OTTAWA - Two First Nations chiefs are calling on Prime Minister Mark Carney to apologize for saying he could "outlast" a First Nations woman who was protesting over mercury poisoning in her community.

Chrissy Isaacs, a Grassy Narrows woman suffering from mercury poisoning, was in Toronto on Monday to demand compensation from the provincial government for mercury contamination.

The Dryden Paper Mill released thousands of kilograms of mercury into Grassy Narrows' river system from the 1960s to the 1970s. It's widely considered to be one of the country's worst environmental disasters and community members are still dealing with the fallout today.

Isaacs and a group of community members and their supporters attended a news conference Carney held on Monday with Ontario Premier Doug Ford to announce new funding for housing. She and the other protesters could be heard chanting and shouting in the background about the mercury contamination.

Ducks Unlimited provides $1-M pasture for farming research

A Manitoba farming research non-profit will have more space to let cattle roam and graze on prairie grasslands — and study how that foraging affects biodiversity — through a partnership with Ducks Unlimited Canada.

Seedy Saturday

Seedy Saturday is set to sprout today at the Millennium Library.

Organized in partnership with the Spence Neighbourhood Association, the event runs from 10:30 a.m. to 3:30 p.m. at the downtown library located at 251 Donald St.

“We have a really great mix of vendors for this year’s event,” says Stephen Kirk, environment and open spaces co-ordinator for the SNA.

“This year’s event is shaping up to be our largest one to date at Millennium Library,” says Laura Rawluk who has been involved in organizing Winnipeg Seedy Saturday events for more than 25 years.

Farmers again caught in geopolitical crossfire

A week ago, things were looking up for Prairie farmers.

Canola prices were rising on news China would follow through on its promise to reduce its 75.9 per cent anti-dumping tariff on canola seed after Canada eased steep tariffs on imported EVs.

Those canola tariffs have now dropped to 5.9 per cent, plus the nine per cent standard import tariff already in place. While not zero, tariffs of just under 15 per cent make it possible to restore trade flows and maintain China as Canada’s second-largest canola customer.

As well, Canada’s prime minister was in India on another diplomatic defrosting mission with positive implications for agricultural exports. Any time the world’s largest exporter of pulse crops such as peas, lentils and chickpeas can make inroads into the world’s biggest market for those commodities, the sun shines a little brighter.

Drone application big step in crop protection

It’s been a long time coming, but Health Canada is finally moving forward with a plan that would allow farmers to spray weeds using drones.

The department that oversees Canada’s Pest Management Regulatory Agency has launched a 30-day public consultation process on a proposal to regulate drone applications of pesticides similarly to manned aircraft applications.

The change, if approved, would allow manufacturers whose products are already approved for application by manned aircraft to add application by drones to their product labels without going through the costly and time-consuming process of applying for a label change.

Currently, there are no agricultural pesticide products registered for drone application largely because the current regulations require every product to go through a separate registration process providing supporting data.